Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Preparation Time
Cooking Time
DifficultyEasy
Ingredients
serving amount
285 g
Top Sirloin Steak
250 g
Ground Turkey
Nutrition Values
Calories360 kcal
Fat12 g
Saturated Fat3 g
Protein57 g
Cholesterol170 mg
Sodium180 mg
Trans Fat0.2 g
Potassium850 mg
Calcium10 mg
Iron4 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.