Sunny California Turkey Salad
with Guacamole Dressing
Allergens:- Egg•
- Milk•
- Wheat•
- Sulphites•
- Sulphites•
- Wheat•
- Fish•
- Mustard•
- Sesame•
- Soy•
- May contain traces of allergens
Everything you love about a California turkey sammie but in salad form! Chalk full of juicy tomatoes, crisp lettuce, zesty spiced meat,, sharp cheddar and drizzled with a guacamole dressing!
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
2 tbsp
Ranch Dressing
(Contains: Sulphites, Wheat, Fish, Mustard, Sesame, Soy, May contain traces of allergens, Egg, Milk)
¼ cup
Cheddar Cheese, shredded
(Contains: Milk)
28 g
Croutons
(Contains: Soy, Sesame, May contain traces of allergens, Milk, Wheat)
1 tbsp
Zesty Garlic Blend
(Contains: Sulphites)
Not included in your delivery
Calories500 kcal
Fat32 g
Saturated Fat8 g
Carbohydrate20 g
Sugar3 g
Dietary Fiber4 g
Protein31 g
Cholesterol125 mg
Sodium850 mg
Trans Fat0.3 g
Potassium750 mg
Calcium200 mg
Iron3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Large Bowl
•Whisk
•Large Non-Stick Pan
•Measuring Spoons
- Slice radish into 1/4-inch rounds.
- Add guacamole and ranch to a large bowl. Season with salt and pepper, then whisk together.
- Heat a large non-stick pan over medium-high heat.
- When hot, add 1 tbsp (1 tbsp) oil, then turkey. Cook, breaking up turkey into large pieces, until no pink remains, 4-5 min.**
- Add Zesty Garlic Spice Blend and cook, stirring often, until fragrant, 1 min. Season with salt and pepper.
- Add spring mix, croutons, radish and tomatoes to the large bowl with the dressing. Season with salt and pepper, then toss to combine.
- Divide salad between bowls.
- Top with turkey and cheese.