Pork and Peanut Lettuce Cups
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Pork and Peanut Lettuce Cups

Pork and Peanut Lettuce Cups

with Green Onion Rice

Tags:
Quick
Allergens:
Peanuts
Wheat
Mustard
Sesame
Soy

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time20 minutes
Cooking Time6 minutes
DifficultyMedium

Ingredients

serving amount

250 g

Ground Pork

¾ cup

Jasmine Rice

1 unit(s)

Iceberg Lettuce Head

113 g

Mushrooms

2 unit(s)

Green Onion

28 g

Peanuts, chopped

(Contains Peanuts)

28 g

Crispy Shallots

(Contains Wheat)

4 tbsp

Hoisin Sauce

(Contains Mustard, Sesame, Soy May contain Sulphites, Crustaceans, Egg, Fish, Milk)

2 tbsp

Ginger-Garlic Puree

(May contain Soy, Sulphites, Milk)

4 tbsp

Soy Sauce Mirin Blend

(Contains Soy May contain Egg, Fish, Milk, Mustard, Sesame, Sulphites, Wheat, Crustaceans)

2 tsp

Sriracha

(May contain Sesame, Soy, Wheat, Fish, Mustard, Milk, Egg, Sulphites, Crustaceans)

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Nutrition Values

Calories850 kcal
Fat31 g
Saturated Fat11 g
Carbohydrate105 g
Sugar24 g
Dietary Fiber6 g
Protein37 g
Cholesterol80 mg
Sodium1360 mg
Trans Fat0.2 g
Potassium1050 mg
Calcium100 mg
Iron5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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