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Red Rice and Beyond Meat -

with Red beans

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Spicy chunks of cajun spiced beyond meat nestled atop rice studded with red beans and tomatoes. Pickled jalapenos add an extra kick to this Cajun classic.

Tags:

Veggie

Allergens:

Sulphites

•Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time25 minutes

Cooking Time10 minutes

DifficultyMedium

Ingredients

serving amount

2 unit(s)

Beyond Meat®

¾ cup

Jasmine Rice

(May contain traces of: Fish, Mustard, Sesame, Soy, Sulphites, Peanuts, Milk, Tree nuts, Egg, Crustaceans, Wheat)

6 g

Smoked Paprika-Garlic Blend

(Contains: Sulphites May contain traces of: Mustard, Sesame, Soy, Peanuts, Milk, Tree nuts, Wheat)

1 unit(s)

Black Beans

1 unit(s)

Jalapeño

1 unit(s)

Green Bell Pepper

2 tbsp

Tomato Sauce Base

(May contain traces of: Fish, Mustard, Sesame, Soy, Sulphites, Milk, Tree nuts, Egg, Crustaceans, Wheat, Gluten)

1 tbsp

White Wine Vinegar

(Contains: Sulphites May contain traces of: Fish, Mustard, Sesame, Soy, Milk, Egg, Wheat)

28 g

Crispy Shallots

(Contains: Wheat May contain traces of: Gluten)

1 unit(s)

Tomato

Nutrition Values

Calories800 kcal

Fat22 g

Saturated Fat10 g

Carbohydrate126 g

Sugar6 g

Dietary Fiber17 g

Protein42 g

Sodium770 mg

Trans Fat0.1 g

Potassium1250 mg

Calcium150 mg

Iron10 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Meal right image

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