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Olive Stuffed Meatballs

Olive Stuffed Meatballs

with Roasted Veggies

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Tonight's tender shawarma-spiced meatballs come with a surprising twist! Their signature flavour boost comes from the addition of briny olives. Roasted spiced peppers, carrots and onion petals round out this carb smart meal, with a drizzle of creamy hummus as the perfect zippy finish!

Carb Smart is based on a per serving calculation of the recipe's carbohydrate amount.

Tags:Carb Smart (50g or less)
Allergens:Sulphites/SulfiteSesame/SésameEgg/OeufMustard/MoutardeWheat/Blé

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time35 minutes
Cooking difficultyMedium
Ingredients
serving amount
2
4
Ingredientsarrow down iconarrow down icon
serving amount
2
4

250 g

Ground Beef

30 g

Mixed Olives

(ContainsSulphites/Sulfite)

170 g

Carrot

113 g

Red Onion

1 tbsp

Shawarma Spice Blend

57 g

Hummus

(ContainsSesame/Sésame)

2 tbsp

Mayonnaise

(ContainsEgg/Oeuf, Mustard/Moutarde)

7 g

Parsley

¼ cup

Panko Breadcrumbs

(ContainsWheat/Blé)

56 g

Arugula and Spinach Mix

160 g

Sweet Bell Pepper

1 tbsp

White Wine Vinegar

(ContainsSulphites/Sulfite)

Not included in your delivery

1 tbsp

Oil*

¼ tsp

Salt and Pepper*

Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Calories630 kcal
Fat43 g
Saturated Fat10 g
Carbohydrate34 g
Sugar12 g
Dietary Fiber7 g
Protein31 g
Cholesterol85 mg
Sodium850 mg
Instructions
Instructionsarrow up iconarrow up icon
1

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