This comforting dinner brings big flavor for adults and kid-friendly fun to the table-all from the same pot! Juicy beef meatballs are simmered in a rich onion gravy for grown-ups, while a simplified classic gravy version keeps it mellow for the kids. On the side, adults will enjoy peas and carrots tossed in bright, herbaceous parsley, while kids get a hint of sweetness with a drizzle of honey. To finish, the adult plates are topped with a flourish of crispy shallots for texture and indulgence, while kid portions stay simple and approachable. It’s a delicious way to serve one meal that satisfies everyone at the table.
The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
250 g
Ground Beef
2 unit(s)
Russet Potato
56 g
Green Peas
1 unit(s)
Sour Cream
(Contains: Milk May contain traces of: Milk)
7.5 g
Beef Stock Powder
(Contains: Soy, Sulphites May contain traces of: Milk, Mustard, Tree nuts, Peanuts, Sesame, Wheat)
20 g
Gravy Spice Blend
(Contains: Soy, Wheat May contain traces of: Milk, Mustard, Peanuts, Sesame, Sulphites, Tree nuts, Gluten)
1 unit(s)
Carrot
28 g
Crispy Shallots
(Contains: Wheat May contain traces of: Gluten)
1 unit(s)
Yellow Onion
2 tbsp
Italian Breadcrumbs
(Contains: Wheat, Barley, Milk, Oats, Rye, Sesame, Soy May contain traces of: Fish, Mustard, Peanuts, Sulphites, Tree nuts, Egg, Crustaceans)
1 unit(s)
Honey
7 g
Parsley
2 unit(s)
Garlic, cloves
2 tbsp
Unsalted Butter*
(Contains: Milk)
0.13 tsp
Salt*
0.13 tsp
Pepper*
1 tbsp
Oil*