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2022-W21 R1027 Cal Smart Turkey Scaloppine

with Caper-Chive Cream and Arugula Salad

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Tags:

Under 50g of Carbs

Allergens:

Egg

•Mustard

•Oats

•Rye

•Sesame

•Soy

•Wheat

•Barley

•Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time

Cooking Time

DifficultyMedium

Ingredients

serving amount

340 g

Turkey Breast Portions

2 tbsp

Mayonnaise

(Contains: Egg, Mustard May contain traces of: Crustaceans, Fish, Gluten, Milk, Mustard, Sesame, Soy, Sulphites, Wheat)

4 tbsp

Italian Breadcrumbs

(Contains: Oats, Rye, Sesame, Soy, Wheat, Barley, Milk May contain traces of: Crustaceans, Fish, Mustard, Soy, Sulphites, Egg, Peanuts, Triticale, Tree nuts)

30 g

Capers

(May contain traces of: Fish, Milk, Sulphites, Wheat, Egg, Tree nuts)

1 unit(s)

Lemon

1 unit(s)

Garlic, cloves

7 g

Chives

113 g

Baby Tomatoes

¼ cup

Parmesan Cheese, shredded

(Contains: Milk)

Not included in your delivery

2 tbsp

Oil*

Nutrition Values

Calories530 kcal

Fat30 g

Saturated Fat6 g

Carbohydrate15 g

Sugar3 g

Dietary Fiber3 g

Protein47 g

Cholesterol115 mg

Sodium850 mg

Trans Fat0.2 g

Potassium850 mg

Calcium175 mg

Iron1.5 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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