Salisbury-Style Turkey Fusilli
with Mushrooms and Spinach
Custom recipe
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Halfway between the flavours of stroganoff and salisbury steak, this hearty pasta is full of savoury flavour. Drool-worthy creamy goodness guarantees this one will be a hit!.
Tags:Quick•Family Friendly
Allergens:Wheat/Blé•Milk/Lait
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time30 minutes
Cooking difficultyMedium
Ingredients
serving amount
2
4
Ingredients
serving amount
2
4
250 g
Minced Turkey
170 g
Fusilli
(ContainsWheat/Blé)227 g
Mushrooms
56 g
Baby Spinach
56 g
Yellow Onion
1 tbsp
Montreal Steak Spice
1 unit
Chicken Broth Concentrate
1 tbsp
All-Purpose Flour
(ContainsWheat/Blé)3 tbsp
Sour Cream
(ContainsMilk/Lait)Not included in your delivery
2 tbsp
Unsalted Butter*
(ContainsMilk/Lait)½ tbsp
Oil*
2 tsp
Salt*
Nutrition Values
Nutrition Values
per serving
per 100g
Calories750 kcal
Fat30 g
Saturated Fat13 g
Carbohydrate82 g
Sugar8 g
Dietary Fiber6 g
Protein42 g
Cholesterol140 mg
Sodium600 mg
Instructions
Instructions
1
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