Cal Smart is based on a per serving calculation of the recipe's kilocalorie amount.
The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
227 g
Broccoli
1 unit(s)
Yellow Onion
4 g
Garlic Salt
1 unit(s)
Russet Potato
1 unit(s)
Cream Cheese
7.5 g
Vegetable Stock Powder
½ cup
Cheddar Cheese, shredded
7 g
Chives
1 unit(s)
Ciabatta Roll
1 unit(s)
Rosemary, sprig
10 g
Cream Sauce Spice Blend
1 tbsp
Unsalted Butter*
2 tbsp
Oil*