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Salsa and Chips

with Lime Zest
Get Up To 20 Free Meals + Free Sides for Life
Get Up To 20 Free Meals + Free Sides for Life
Calories
: 
550 kcal
Protein
: 
7g protein
Total
: 
10 minutes
Difficulty
: 
Medium
Allergens:
  • Wheat
  • Crustaceans
  • Fish
  • Mustard
  • Gluten
  • Sesame
  • Sulphites
  • Soy
  • Milk
  • Tree nuts
  • Egg
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

3 unit(s)

Tomato

1 unit(s)

Lime

56 g

Yellow Onion, chopped

14 g

Cilantro

1 tbsp

Garlic Puree

(May be present: Wheat, Crustaceans, Fish, Mustard, Gluten, Sesame, Sulphites, Soy, Milk, Tree nuts, Egg)

170 g

Tortilla Chips

(May be present: Sesame, Milk)

Not included in your delivery

1 tbsp

Oil*

½ tsp

Sugar*

¼ g

Salt and Pepper*

Calories550 kcal
Fat29 g
Saturated Fat4 g
Carbohydrate69 g
Sugar7 g
Dietary Fiber7 g
Protein7 g
Sodium290 mg
Trans Fat0.2 g
Potassium650 mg
Calcium175 mg
Iron2.3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Large Bowl

Cooking Steps

1

Cut the tomatoes into 1/4-inch pieces. Roughly chop cilantro. Zest then juice half the lime. Cut the remaining lime into wedges.

2

Add the tomatoes, onions, pureed garlic, cilantro, lime juice, lime zest, 1/2 tsp sugar and 1 tbsp oil in a large bowl. Season with salt and pepper, then toss to coat.

3

Transfer the salsa to a serving bowl. Serve with the chips on the side.

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