HB Gourmet 6P Kit 2 - Fridge
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Allergens:
Mustard
Egg

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time
DifficultyMedium

Ingredients

/ serving 2 people

1 unit(s)

Parsnip

1 unit(s)

Lemon

7 g

Chives

200 g

Mixed Mushrooms

7 g

Tarragon

7 g

Thyme

1 unit(s)

Rainbow Heirloom Carrots

2 tbsp

Mayonnaise

(Contains: Mustard, Egg May contain traces of: Crustaceans, Soy, Egg, Wheat, Gluten, Sesame, Milk, Fish, Tree nuts, Sulphites, Mustard)

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Nutrition Values

Calories100 kcal
Fat11 g
Saturated Fat1.5 g
Carbohydrate1 g
Sugar0 g
Dietary Fiber1 g
Protein1 g
Cholesterol10 mg
Sodium85 mg
Trans Fat0.1 g
Potassium0 mg
Calcium0 mg
Iron0 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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