Super Quick Creamy Pasta
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Super Quick Creamy Pasta

Super Quick Creamy Pasta

with Peas and Bacon

Our pea and bacon pasta is unbelievably tasty and quick in equal measure. Its oh-so-creamy sauce brings it all together! So, get your comfy clothes on - it’s going to be a cozy night in!

Allergens:
Wheat
Milk

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time30 minutes
Cooking Time
DifficultyEasy

Ingredients

/ serving 4 people

113 g

Onion, chopped

2 clove

Garlic

7 g

Parsley

340 g

Fusilli

(Contains Wheat)

2 cup

Green Peas

6 tbsp

Sour Cream

(Contains Milk)

¼ cup

Parmesan Cheese, shredded

(Contains Milk)

200 g

Double-Smoked Bacon

Not included in your delivery

unit

Salt*

unit

Pepper*

unit

Oil*

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Nutrition Values

/ per serving
Calories933 kcal
Energy (kJ)3904 kJ
Fat39 g
Saturated Fat24 g
Carbohydrate104 g
Sugar0 g
Dietary Fiber0 g
Protein42 g
Cholesterol0 mg
Sodium0 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

Mince or grate the garlic
1

Prep: Bring a large pot of salted water to a boil. Wash and dry all produce. Mince or grate the garlic. Roughly chop the parsley. Cut the bacon into 1/2-inch pieces (or ‘lardons’ if you’re being posh!)

2

Cook the pasta: Add the fusilli to the boiling water. Cook until pasta is al dente, 8-10 min. Reserve 1/3 cup pasta water. Drain pasta.

Cook the bacon
3

Cook the bacon: Meanwhile, heat a large non-stick pan over medium-high heat. Add bacon. Cook, stirring occasionally, until bacon is crisp, 4-6 min. Transfer bacon to paper-towel-lined plate.

4

Make the sauce: Discard all but 1 tbsp bacon fat from the pan. Reduce the heat to medium, then add the onion and garlic. Gently cook, stirring often, until softened, 4-5 min. Stir in the sour cream until creamy. Season with salt and pepper.

Add half the parmesan
5

Add the drained pasta, peas, and half the Parmesan into the sauce along with the pasta water to make it saucy. Stir until everything is warmed through, about 1 min.

6

Finish and serve: Divide the pasta between bowls and top with the chopped parsley (if desired) and the remaining Parmesan. Enjoy!

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