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Allergens:
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time
Cooking Time
DifficultyMedium
/ serving 4 people

200 g

Bacon Strips

948 mL

Cream

(Contains: Milk)

452 g

Unsalted Butter

(Contains: Milk)

3000 g

Rolled Turkey

4 unit(s)

Carrot

4 unit(s)

Parsnip

Calories2930 kcal
Fat255 g
Saturated Fat121 g
Carbohydrate63 g
Sugar30 g
Dietary Fiber10 g
Protein159 g
Cholesterol955 mg
Sodium3050 mg
Trans Fat4 g
Potassium2850 mg
Calcium850 mg
Iron10 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps