Buttery almonds mixed with crunchy panko breadcrumbs become the perfect topping for juicy, bone-in pork chops! Garlicky, herby wild rice makes for a tasty bed for these stunners.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
2 unit
Pork Chops, bone-in
½ cup
Wild Rice Medley
2 unit
Garlic, cloves
227 g
Sugar Snap Peas
28 g
Almonds, sliced
(Contains Almonds)
¼ cup
Panko Breadcrumbs
(Contains Wheat May contain Wheat, Gluten)
7 g
Sage
2 tbsp
All-Purpose Flour
(Contains Wheat)
1 unit
Egg
(Contains Egg)
1 unit
Red Onion
1 unit
Vegetable Broth Concentrate
(May contain Egg, Crustaceans, Milk, Sesame, Fish, Wheat, Mustard, Soy, Sulphites)
2 tbsp
Unsalted Butter*
(Contains Milk)
3 tbsp
Oil*
0.13 tsp
Salt*
0.13 tsp
Pepper*