Skip to main content

6P Add-On

ThanksgivingDummyRecipe

Allergens:
Milk
Almonds

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time
Cooking Time
DifficultyMedium

Ingredients

serving amount

113 g

Leek, sliced

200 g

Mixed Mushrooms

1 unit(s)

Pear

1200 g

Acorn Squash

¼ cup

Parmesan Cheese, shredded

(Contains: Milk)

1 tbsp

Garlic Puree

(May contain traces of: Wheat, Crustaceans, Fish, Mustard, Gluten, Sesame, Sulphites, Soy, Milk, Tree nuts, Egg)

1 unit(s)

Vegetable Broth Concentrate

21 g

Parsley and Thyme

28 g

Almonds, sliced

(Contains: Almonds May contain traces of: Mustard, Gluten, Sesame, Sulphites, Soy, Milk, Egg, Peanuts)

½ cup

Wild Rice Medley

113 g

Unsalted Butter

(Contains: Milk)

Nutrition Values

Calories830 kcal
Fat57 g
Saturated Fat31 g
Carbohydrate68 g
Sugar12 g
Dietary Fiber9 g
Protein16 g
Cholesterol120 mg
Sodium150 mg
Trans Fat2 g
Potassium900 mg
Calcium250 mg
Iron5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps