The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
2 unit(s)
Sweet Bell Pepper
½ cup
Cheese Curds
½ cup
Couscous
113 mL
Cream
¼ cup
Feta Cheese, crumbled
28 g
Crispy Shallots
113 g
Baby Tomatoes
7 g
Parsley