Skip to main content
Log in
Log in
Garlicky Broccolini

Garlicky Broccolini

with Lemon Zest

Get Up To 20 Free Meals + Free Sides for Life

Tender, elegant, easy and exciting! Broccolini brings a pop of green to your holiday plate.

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time25 minutes
Cooking Time
DifficultyMedium

Ingredients

serving amount

340 g

Broccolini

2 unit(s)

Garlic, cloves

4 g

Garlic Salt

(May contain traces of: Wheat, Milk, Mustard, Peanuts, Sesame, Soy, Sulphites, Tree nuts)

Not included in your delivery

0.13 tsp

Pepper*

1.5 tbsp

Oil*

Nutrition Values

Calories150 kcal
Fat11 g
Saturated Fat1.5 g
Carbohydrate12 g
Sugar3 g
Dietary Fiber4 g
Protein5 g
Sodium640 mg
Potassium550 mg
Calcium75 mg
Iron1.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Parchment Paper
•Baking Sheet
•Measuring Spoons

Cooking Steps

Prep
1

Trim ends off broccolini, then cut in half, lengthwise. Peel, then mince or grate 2 cloves of garlic.

Roast broccolini
2

Toss the broccolini, garlic, 1/2 tsp garlic salt and 1 1/2 tbsp oil on a parchment-lined baking sheet. Season with pepper. Roast in the top of the oven, stirring halfway through, until the broccolini is tender, 16-18 min.

Finish & feast
3

When broccolini is done, toss with remaining lemon zest. Transfer to a large platter for serving.

More delicious recipes with similar ingredients

Adobo-Inspired Coconut Chicken Breasts

with Veggie Skillet Rice and Crispy Shallots

Baked Squash and Shrimp Ravioli Al Forno

with Mozzarella and Veggies

Smart Fig-Glazed Chicken Meatballs

with Mustard-Tossed Roasted Veggies

Crispy Shallot Chicken Croquettes

with Mash, Gravy and Sautéed Green Beans

Braised Chicken Tenders and Mushrooms

with Buttery Smashed Potatoes

Island Turkey Burgers

with Mango Chutney Mayo and Cilantro-Lime Coleslaw

Cheesy Beef and Rigatoni Bake

with Veggies and Tomato Sauce

One-Pan Chicken and Orzo

with Pesto and Baby Tomatoes

Glazed Heirloom Carrots and Parsnips

with Toasted Pine Nuts

Roasted Broccoli and Cauliflower

with Cheese Sauce and Crispy Shallots

Double Pork Souvlaki-Inspired Burgers

with Zesty Potatoes

Smart Blueberry-Dressed Chicken Breasts Salad

with Almond Pralines

Chickpea, Chicken and Eggplant Tagine-Style Stew

with Raisin-Almond Pilaf

Cheesy Skillet Turkey Bolognese Ziti

with Garlic

One-Pan Double Chicken and Orzo

with Pesto and Baby Tomatoes

Turkey Meatballs and Savoury Thyme Gravy

with Roasted Potatoes and Sugar Snap Peas

Garlicky Double Chicken Alfredo

with Spinach and Peas

Easy Turkey Cottage Pie

with Cheesy Cheddar Mashed Potatoes

Smart Mexican-Inspired Double Chicken Patties

with Tomato, Charred Corn and Spinach Salad

Sicilian-Style Steak and Chunky Fries

with Lemon Aioli

Highest-rated dinner recipes

Cheesy Beef and Veggie Soup

with Pearl Couscous

Salmon and Shrimp in Lemon-Caper Cream Sauce

with Garlicky Roasted Potatoes

Cajun Salmon and Shrimp

with Savoury Rice and Blistered Pepper Salsa

Creamy Mushroom Alfredo

with Linguine and Spinach

Creamy Garlic Shrimp and Herby Roasted Salmon

with Fresh Linguine and Snap Peas

Turkey and Fig Burgers

with Garlic and Onion Cream Cheese Spread

St.Jean Baptiste Cheesy Blueberry Burgers

with Crispy Potato Wedges and Mustard-Mayo Dipper

Grilled Bacon-Wrapped Chicken

with Loaded Baked Potatoes and Caesar-Dressed Grilled Asparagus

Citrus-Cashew Chicken Salad Bowls

with Sesame Rice and Tangy Ginger Sauce

Scallop and Bacon Linguine

with Spinach

Maple Shrimp and Chili Bacon

with Spinach and Arugula Salad

SuperQuick Grilled BBQ Chicken Flatbreads

with Ranch Drizzle

Bacon, Apple and Cheddar Melts

with Honey-Mustard Dipper

SuperQuick Shrimp Spaghetti al Limone

with Cream and Spinach

Pan-Fried Salmon and Soy-Glazed Bok Choy

with Sriracha Mayo and Ginger-Infused Jasmine Rice

Spicy Sweet Chorizo Pizza

with Paprika Mayo and Salad

Grilled Greek Chicken

with Bulgur Salad

SuperQuick Italian Sausage and Couscous Soup

with Roasted Pepper Pesto and Parmesan

Sticky Bang Bang Salmon Bowls

with Bright Slaw and Gingery-Sesame Rice

Striploin Steak and Blueberry-Balsamic Reduction

with Asparagus Almandine and Goat Cheese Mash

This week's must-try HelloFresh recipes

Tuscan-Inspired Creamy Chicken Soup

with Garlic Toast

Chili-Garlic Salmon Rice Bowls

with Sesame-Ginger Bok Choy and Carrots

Maple-Bacon Bison Cheeseburgers

with Sweet Potato Wedges, Dijon-Mayo and Vinaigrette-Dressed Spring Mix

Rosemary-Pecan Crusted Salmon

with Bacon-Wrapped Green Beans and Butternut-Potato Mash

Chicken and Butternut Squash Linguine

with Cream Sauce and Fried Sage

Creamy Mushroom Lovers' Ravioli

with Spinach

Taco Night Buffet

with Toppings Bar

One-Pan Cheesy Chorizo Crunch Bowls

with Buttery Cilantro-Lime Rice

Sheet Pan Apricot-Glazed Chicken

with Potatoes, Carrots and Sugar Snap Peas

One-Pot Southwest-Style Turkey Orzotto

with Sweet Corn and Peppers

Sheet Pan Garlicky Pork Wraps

with Potato Wedges and Feta Spread

Pork Patty and Feta 'Gyros'

with Yogurt Sauce and Quick-Pickled Shallots

Smoky Dry-Rub Chicken

with Corn, Roasted Potato Wedges and Ranch Dressing

Beef and Spinach Rigatoni

with Chili Flakes

Zesty Garlic Chicken Sandwiches

with Basil Pesto Mayo and Salad

Indian-Inspired Chickpea and Rice Pilaf

with Yogurt Sauce

Tex-Mex Tofu Tacos

with Avocado Crema and Cheddar Cheese

Baked Turkey and Corn Quesadillas

with Pico de Gallo and Lime Crema

Beef and Pork Noodles in Sweet-Savoury Sauce

with Coleslaw Cabbage Mix

Beef Spring Roll-Inspired Rice Bowls

with Green Cabbage, Crispy Shallots and Plum Sauce