Skip to main content

Piña Colada Inspired Cake

Piña Colada Inspired Cake

Piña Colada Inspired Cake

with Coconut and Pineapple

Get Up To 20 Free Meals + Free Sides for Life

Tags:

Recette

Allergens:

Wheat

•Milk

•Egg

•Sulphites

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time1 hour 10 minutes

Cooking Time10 minutes

DifficultyEasy

Ingredients

/ serving 4 people

400 g

Vanilla Baking Mix

(Contains: Wheat, Milk May contain traces of: Fish, Sesame, Mustard, Sulphites, Egg, Tree nuts, Crustaceans, Gluten, Peanuts, Soy)

2 unit(s)

Egg

(Contains: Egg)

1 unit(s)

Coconut Milk

1 unit(s)

Pineapple

237 mL

Cream

(Contains: Milk)

4 tbsp

Shredded Coconut

(Contains: Sulphites May contain traces of: Tree nuts, Sesame, Crustaceans, Fish, Egg, Wheat, Peanuts, Soy, Mustard, Milk, Sulphites, Triticale)

1 unit(s)

Lime

¼ cup

Icing Sugar

(May contain traces of: Peanuts, Sesame, Sulphites, Mustard, Fish, Crustaceans, Soy, Wheat, Egg, Milk, Tree nuts)

Nutrition Values

Calories830 kcal

Fat37 g

Saturated Fat25 g

Carbohydrate114 g

Sugar73 g

Dietary Fiber4 g

Protein10 g

Cholesterol165 mg

Sodium1020 mg

Trans Fat0.3 g

Potassium400 mg

Calcium175 mg

Iron3.5 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Strainer

•Zester

•Large Bowl

•8x8" Baking Dish

•Whisk

•Medium Non-Stick Pan

Cooking Steps

1

Before starting, preheat the oven to 350°F.
Wash and dry all produce.
Grease the base and sides of an 8x8-inch baking dish with 1 tsp softened butter.
Zest lime.
Strain pinapple, then finely chop.
Add eggs and coconut milk to a large bowl, then whisk to combine. Add Vanilla Baking Mix and chopped pineapple then stir until well combined.
Transfer cake batter to the prepared baking dish.

2

Bake in the middle of the oven until lightly golden-brown and a toothpick inserted into the middle comes out clean, 30-40 mins.
When cake is done, transfer baking tin to a wire rack until room temperature, 30 mins.
Run a sharp knife around the edges of the baking tin.
Flip tin upsidedown onto a serving plate. Place in fridge for 10-15 min, until fully cooled.

3

Meanwhile, heat a medium non-stick pan over medium-high heat.
When hot, add coconut to the dry pan. Toast, stirring often, until golden, 1-3 min. Transfer to a plate.
To another large bowl, add cream and icing sugar. Whisk cream for 2-3 min, until cream holds shape on whisk. Fold in lime zest.
Spread whipped cream over top of chilled cake, then sprinkle toasted coconut over top.
Slice cake and serve.

More delicious recipes with similar ingredients

Golden Coconut Tofu Curry

with Fluffy Basmati Rice and Garlic Flatbreads

One-Pot Chicken Green Chili

with Sour Cream and Cilantro

One-Pot Sausage Mac and Cheese

Saigon-Style Steaks with Tomato Rice

and Cilantro-Lime Greens

Golden Coconut Salmon

with Tomato-Cilantro Salsa and Aromatic Rice

Creamy Truffle Mushroom Pasta

with Brie and Fresh Linguine

One-Pot Peanut Beef Stir-Fry

with Noodles and Veggies

Lemon Roasted Chicken and Creamy Shallot Sauce

with Purple Potatoes and Spring Succotash

SuperQuick Indian-Style Pilau Rice

with Jammy Eggs and Cooling Yogurt Sauce

Roasted Salmon and Creamy Herb Sauce

with Garlicky Vegetables and Potatoes

Golden Chicken Schnitzel

with Honey-Mustard Aioli and Caesar-Dressed Broccoli

Pan-Seared Steaks with Creamy Cauliflower

and Garlic Sugar Snap Peas

Steak and Eggs

with Maple-Mushroom Gravy and Roasted Potatoes

SuperQuick Double Mushroom Ravioli

with Garlic Toasts

SuperQuick Pimento Cheese-Inspired Tortellini

with Sweet Corn and Cheddar

SuperQuick Creamy Truffled Squash Ravioli

with Mushroom Sauce and Goat Cheese

SuperQuick Veggie Okonomiyaki

with Chive Rice

SuperQuick Chorizo Penne

in Cajun-Inspired Cream Sauce

SuperQuick Peanutty Turkey Bowl

with Snow Peas and Carrots

Carb Smart Philly Cheesesteak-Style Soup

with Ground Beef and DIY Cheesy Ciabatta Croutons

Highest-rated dinner recipes

Salmon and Shrimp in Lemon-Caper Cream Sauce

with Garlicky Roasted Potatoes

Cajun Salmon and Shrimp

with Savoury Rice and Blistered Pepper Salsa

Creamy Mushroom Alfredo

with Linguine and Spinach

Creamy Garlic Shrimp and Herby Roasted Salmon

with Fresh Linguine and Snap Peas

Turkey and Fig Burgers

with Garlic and Onion Cream Cheese Spread

St.Jean Baptiste Cheesy Blueberry Burgers

with Crispy Potato Wedges and Mustard-Mayo Dipper

Grilled Bacon-Wrapped Chicken

with Loaded Baked Potatoes and Caesar-Dressed Grilled Asparagus

Scallop and Bacon Linguine

Maple Shrimp and Chili Bacon

with Spinach and Arugula Salad

Bacon, Apple and Cheddar Melts

with Honey-Mustard Dipper

SuperQuick Shrimp Spaghetti al Limone

with Cream and Spinach

Pan-Fried Salmon and Soy-Glazed Bok Choy

with Sriracha Mayo and Ginger-Infused Jasmine Rice

Spicy Sweet Chorizo Pizza

with Paprika Mayo and Salad

Grilled Greek Chicken

with Bulgur Salad

SuperQuick Italian Sausage and Couscous Soup

with Roasted Pepper Pesto and Parmesan

Sticky Bang Bang Salmon Bowls

with Bright Slaw and Gingery-Sesame Rice

Striploin Steak and Blueberry-Balsamic Reduction

with Asparagus Almandine and Goat Cheese Mash

Sushi-Inspired Gingery Salmon Bowls

with Seasoned Rice and Broccoli-Edamame Slaw

Blueberry-BBQ Chicken Tenders

with Roasted Potatoes and Spinach Salad

Rich Chicken and Sweet Potato Curry

with Buttery Basmati Rice

This week's must-try HelloFresh recipes

Sweet and Savoury Beef Burgers

with Fig Spread, Feta Aioli and Potato Wedges

Chile Rellenos-Inspired Pork Burgers

with Roasted Hot Peppers, Guacamole and Cilantro Mayo

Sweet and Sour Tilapia Stir-Fry

with Cilantro and Cashew Rice

Maple-Mustard Grilled Salmon

with Corn and Zucchini Wild Rice

Italian-Inspired Chicken and Antipasto Pasta

with Bocconcini and Sun-Dried Tomato Pesto

One-Pot Garlicky Turkey and Tomato-Pesto Orzo

with Spinach, Bell Peppers and Parmesan

One-Pot Creamy Pepper, Sausage and Cannellini Bean Stew

with Parmesan-Dressed Greens

Caramelized Pork and Jumbo Shrimp Stir-Fry

with Cashew Rice

One-Pan Cheesy Chorizo Crunch Bowls

with Buttery Cilantro-Lime Quick-Cook Rice

Creamy White Cheddar Mac and Cheese

with DIY Topping Bar

Sweet Pepper and Black Bean Taquitos

with Monterey Jack Cheese and Fresh Salsa

Sheet Pan Garlicky Pork Wraps

with Potato Wedges and Feta Spread

Beef Banh Mi-Inspired Bowls

with Pickled Carrots and Cucumber

Lemon-Pepper Chicken

with Spinach Caesar Salad

Loaded Couscous and Spiced Chickpea Bowls

with Lemon-Tahini Sauce

Honey-Mustard Pork Meatballs

with Dried Cranberries and Creamy Mashed Potatoes

Bang Bang Tofu Tacos

with Spicy Mayo and Crunchy Cabbage-Carrot Slaw

Lemony Beef and Orzo Bowls

with Feta and Sweet Peppers

Chicken Chow Mein-Style Noodles

with Stir-Fried Veggies and Peanuts

Creamy Mushroom Alfredo

with Linguine and Spinach