The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
340 g
Pork Tenderloin
½ unit(s)
Black Beans
1 unit(s)
Sweet Potato
1 cup
Quick Cook Brown Rice
1 unit(s)
Avocado
1 unit(s)
Orange
113 g
Baby Heirloom Tomatoes
1 unit(s)
Shallot
2 unit(s)
Lime
7 g
Cilantro
2 unit(s)
Garlic, cloves
4 g
Cumin-Turmeric Spice Blend