Garlic Butter Chicken
with rice and broccoli
Tender diced chicken breast sauteed in garlic butter, served with roasted zucchini. Paired with fluffy basmati rice, this simple yet flavorful dish is a perfect balance of savory, fresh, and comforting flavors.
Produit dans un établissement qui traite le lait, le sésame, les œufs, le poisson, les crustacés, les moutardes, les noix, les arachides, le blé, le soja et les sulfites.
Ingrédients
340 g
Poitrine de poulet en dés
¾ tasse(s)
Riz basmati
(Peut contenir : Oeuf, Lait, Moutarde, Arachides, Crustacés, Poisson, Noix, Sésame, Blé, Sulfites, Soya)
3 pièce(s)
Gousses d'ail
7 g
Ciboulette
7.5 g
Bouillon de légumes en poudre
(Contient: Soya, Sulfites Peut contenir : Lait, Moutarde, Arachides, Noix, Sésame, Blé)
1 pièce(s)
Citron
7 g
Mélange d’épices acidulé à l’ail
(Contient: Sulfites Peut contenir : Lait, Moutarde, Arachides, Noix, Sésame, Blé, Soya)
1 pièce(s)
Courgette
Pas inclus dans votre livraison
2 cs
Huile*
1 cc
Sel*
4 cs
Beurre*
(Contient: Lait)
½ cc
Poivre*
Ustensiles
Instructions
- Before starting, preheat broiler on high.
- Before starting, add 1 1/4 cups (2 1/2 cups) water, Vegetable Stock Powder and 1/8 tsp (1/4 tsp) salt. Cover and bring to a boil over high.
- Using a strainer, rinse rice until water runs clear.
To the boiling water, stir in rice and reduce heat to low. Cover and cook for 13-15 min, until rice is tender and water is absorbed. Remove from heat. Set aside, still covered. - Peel, then mince or grate garlic.
- Heat a large non-stick pan over medium, add 1 tbsp (2 tbsp) oil.
- Pat chicken dry with paper towel.
- In a medium size bowl, toss chicken with garlic, half the Zesty Garlic Blend, salt and pepper.
- Add chicken to pan. Cook for 8-10 min, turning occasionally, until golden and cooked through.**
- Add 2 tbsp (4 tbsp) butter and 1 tbsp water to pan, stir to make sauce.
- Halve zucchini lengthwise, then cut into 1/2 inch moons.
- To an unlined baking sheet, add zucchini, 1 tbsp (2 tbsp) oil. Season with Zesty Garlic Blend, salt and pepper, toss to combine. Roast in the middle of the oven 3-4 min, until golden.
- Fluff rice and divide between plates.
- Divide zucchini between plates.
- Divide chicken between plates and pour extra sauce over chicken.
- Snip chives over top of chicken.
