Skip to main content
Log in
Log in

Gap Fill W28 1037 Smart Pork Chops

Get Up To 20 Free Meals + Free Sides for Life
Allergens:
Milk
•Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time
Cooking Time
DifficultyEasy

Ingredients

serving amount

340 g

Pork Chops, boneless

170 g

Broccolini

1 unit(s)

Corn on the Cob

43 mL

Sour Cream

(Contains: Milk May contain traces of: Milk)

2 unit(s)

Green Onion

28 g

Crispy Shallots

(Contains: Wheat May contain traces of: Gluten)

Nutrition Values

Calories400 kcal
Fat18 g
Saturated Fat10 g
Carbohydrate21 g
Sugar6 g
Dietary Fiber4 g
Protein44 g
Cholesterol105 mg
Sodium160 mg
Trans Fat0.2 g
Potassium1050 mg
Calcium100 mg
Iron3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

More delicious recipes with similar ingredients

Steak and Broccoli Stir-Fry

with Saucy Noodles

Adobo-Inspired Coconut Chicken Breasts

with Veggie Skillet Rice and Crispy Shallots

Crispy Shallot Chicken Croquettes

with Mash, Gravy and Sautéed Green Beans

Asian-Inspired Pork Wraps

with Sauteed Mixed Veggies and Peanuts

South Asian-Style Jumbo Shrimp and Salmon Curry

with Cilantro Rice

Cal Smart Lemon-Pepper Double Pork

with Fresh Salad

Grilled Sweet Chipotle Shrimp

with Avocado-Corn Salad

Middle Eastern Chicken and Halloumi Dinner

with Chopped Salad and Lentil-Rice Pilaf

Cal Smart Ginger Miso-Glazed Tilapia and Shrimp

with Ginger-Garlic Veggies

Crispy Chicken and Miso Double Shrimp

with Veggie-Tossed Rice

Smart Mini Double Pork Patties and Sesame-Miso Dressing

with Spinach Slaw and Crispy Shallots

Double Turkey Chili and Baked Potato Bowls

with Sour Cream and Peppers

Indian-Style Ground Pork Curry

with Sweet Potatoes and Basmati Rice

Vietnamese-Style Caramelized Ginger Chicken Breasts

with Savoury Veggies and Shallot Rice

Carb Smart Loaded Beef Tex -Mex Mushroom Nachos

with Guacamole and Sour Cream

Tenderloin Steaks and Cheddar Biscuits

with Mushroom Sauce and Broccolini

Dry-Rub Double Chicken and Potato Wedges

with Charred Corn and Ranch Dressing

BBQ Beyond Meat® and Mozzarella Flatbread Pizzas

with Apple and Mixed Greens Salad

Fattoush-Inspired Chicken Tenders Salad

with Spiced Flatbreads and Feta Cheese

Huevos Rancheros-Inspired Rice Bowls

with Pan-Poached Eggs and Spiced Tortilla Chips

Highest-rated dinner recipes

Cheesy Beef and Veggie Soup

with Pearl Couscous

Salmon and Shrimp in Lemon-Caper Cream Sauce

with Garlicky Roasted Potatoes

Cajun Salmon and Shrimp

with Savoury Rice and Blistered Pepper Salsa

Creamy Mushroom Alfredo

with Linguine and Spinach

Creamy Garlic Shrimp and Herby Roasted Salmon

with Fresh Linguine and Snap Peas

Turkey and Fig Burgers

with Garlic and Onion Cream Cheese Spread

St.Jean Baptiste Cheesy Blueberry Burgers

with Crispy Potato Wedges and Mustard-Mayo Dipper

Grilled Bacon-Wrapped Chicken

with Loaded Baked Potatoes and Caesar-Dressed Grilled Asparagus

Citrus-Cashew Chicken Salad Bowls

with Sesame Rice and Tangy Ginger Sauce

Scallop and Bacon Linguine

with Spinach

Maple Shrimp and Chili Bacon

with Spinach and Arugula Salad

SuperQuick Grilled BBQ Chicken Flatbreads

with Ranch Drizzle

Bacon, Apple and Cheddar Melts

with Honey-Mustard Dipper

SuperQuick Shrimp Spaghetti al Limone

with Cream and Spinach

Pan-Fried Salmon and Soy-Glazed Bok Choy

with Sriracha Mayo and Ginger-Infused Jasmine Rice

Spicy Sweet Chorizo Pizza

with Paprika Mayo and Salad

Grilled Greek Chicken

with Bulgur Salad

SuperQuick Italian Sausage and Couscous Soup

with Roasted Pepper Pesto and Parmesan

Sticky Bang Bang Salmon Bowls

with Bright Slaw and Gingery-Sesame Rice

Striploin Steak and Blueberry-Balsamic Reduction

with Asparagus Almandine and Goat Cheese Mash

This week's must-try HelloFresh recipes

Mediterranean-Style Shrimp and Pesto Orzo

with Feta and Yogurt Sauce

Pesto Shrimp Flatbreads

with Bell Peppers and Mozzarella Cheese

Lemony Beef and Orzo Bowls

with Feta and Sweet Peppers

Bang Bang Tofu Bowls

with Edamame Rice and Avocado Salad

Creamy Pesto Butternut Squash Ravioli

with Blistered Tomatoes

Indian-Style Ground Turkey Curry

with Sweet Potatoes and Butter Rice

Bodega-Inspired Beef Burgers

with Herby Cream Cheese and Potato Wedges

Linguine Chicken Tetrazzini

with Baby Spinach and Parmesan

Warm Farro and Halloumi Salad

with Fig Dressing, Veggies and Toasted Almonds

Indonesian-Style Stir-Fried Noodles

with Fried Eggs and Crispy Shallots

Seared Steaks and Gremolata Aioli

with Charred Corn and Greens

Smart "Esquites" Bacon and Corn Chowder

with Sour Cream and Feta

Grain and Kale Super Salad

with Pecans, Feta and Spiced Sweet Potatoes

Loaded Baked Potatoes with Bacon

and DIY Toppings Bar

Sheet Pan Apricot-Glazed Chicken

with Potatoes, Carrots and Sugar Snap Peas

Sheet Pan Garlicky Pork Wraps

with Potato Wedges and Feta Spread

One-Pan Greek-Inspired Beef Gnocchi Skillet

with Spinach and Sun-Dried Tomato Pesto

One-Pot Sukiyaki-Inspired Beef and Noodle Soup

with Bok Choy and Crispy Shallots

Cheesy Beef and Rigatoni Bake

with Veggies and Tomato Sauce

Herby Pork Sandwiches and Cranberry Sauce

with Potato Wedges and Tangy Mayo Dip