The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
2400 g
Acorn Squash
2 unit(s)
Vegetable Broth Concentrate
½ cup
Parmesan Cheese, shredded
(Contains: Milk)
226 g
Unsalted Butter
(Contains: Milk)