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Smoky Beef Cheeseburger

Smoky Beef Cheeseburger

with Spiced Potato Wedges, Caramelized Onion and BBQ Mayo

This classic burger becomes next-level-delicious with the addition of smoky flavours both on the potato wedges, and in the creamy BBQ mayo! The addition of caramelized onions will earn this recipe its rightful place among the family favourites.

Allergens:
Sulphites
Mustard
Milk
Egg
Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time30 minutes
Cooking Time
DifficultyMedium

Ingredients

serving amount

460 g

Russet Potato

250 g

Ground Beef

¼ cup

BBQ Sauce

(Contains: Sulphites, Mustard)

1 tbsp

Smoked Paprika-Garlic Blend

113 g

Red Onion, sliced

¼ cup

Cheddar Cheese, shredded

(Contains: Milk)

56 g

Baby Spinach

4 tbsp

Mayonnaise

(Contains: Sulphites, Mustard, Egg)

2 unit

Artisan Bun

(Contains: Wheat)

1 tbsp

Balsamic Vinegar

(Contains: Sulphites)

Not included in your delivery

1 tsp

Sugar*

2 tbsp

Oil*

¼ tsp

Salt*

¼ tsp

Salt and Pepper*

Nutrition Values

Energy (kJ)4812 kJ
Calories1150 kcal
Fat60 g
Saturated Fat15 g
Carbohydrate109 g
Sugar22 g
Dietary Fiber7 g
Protein42 g
Cholesterol110 mg
Sodium1560 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Coming soon!