Savoury Mushroom Ravioli
350g | Soul-warming pockets of goodness
Mushrooms are the secret to the umami-driven flavour of this lightening-fast filled pasta.
Allergens:
Egg
•Milk
•Wheat
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time
Cooking Time
DifficultyMedium
Ingredients
/ serving 2 people
350 g
Mushroom Ravioli
(Contains Egg, Milk, Wheat)
Nutrition Values
Calories400 kcal
Fat11 g
Saturated Fat4 g
Carbohydrate61 g
Sugar4 g
Dietary Fiber3 g
Protein16 g
Cholesterol45 mg
Sodium730 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
1
Boil salted water. Cook at a gentle boil for about 6-8 minutes Stir, Drain.
