Skip to main content

Maple Sage Sweet Potato Bake

Maple Sage Sweet Potato Bake

Maple Sage Sweet Potato Bake

with Chives, Sour Cream and Bacon Crumble

Get Up To 20 Free Meals + Free Sides for Life

Allergens:

Milk

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time30 minutes

Cooking Time10 minutes

DifficultyEasy

Ingredients

serving amount

2 tbsp

Maple Syrup

7 g

Sage

3 unit(s)

Sweet Potato

100 g

Bacon Strips

7 g

Chives

2 unit(s)

Sour Cream

(Contains: Milk May contain traces of: Milk)

4 g

Garlic Salt

(May contain traces of: Milk, Sulphites, Wheat, Tree nuts, Triticale, Mustard, Soy, Sesame, Peanuts)

Not included in your delivery

1 tbsp

Oil*

0.13 tsp

Salt*

0.13 tsp

Pepper*

Nutrition Values

Calories630 kcal

Fat36 g

Saturated Fat13 g

Carbohydrate68 g

Sugar26 g

Dietary Fiber8 g

Protein10 g

Cholesterol50 mg

Sodium1190 mg

Trans Fat0.2 g

Potassium1100 mg

Calcium175 mg

Iron2 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Parchment Paper

•Baking Sheet

•Measuring Spoons

Cooking Steps

1

Preheat the oven to 425°F. Wash and dry all produce.
Strip sage leaves from stems, then finely chop 1/2 tbsp.
Cut sweet potatoes into 1/2-inch rounds. To a parchment-lined baking sheet, add potatoes, chopped sage and 1 tbsp oil. Season with 1 tsp garlic salt and pepper, then toss to coat.
On another parchment-lined baking sheet, arrange bacon in a single layer.

2

Roast sweet potatoes in the middle of the oven for 8-9 min, until soft on one side.
Flip sweet potatoes. Drizzle over maple syrup. Return to the middle of the oven. Cook for 8-9 min, until sweet potatoes are tender and glazed.
Meanwhile, roast bacon in the bottom of the oven for 14-18 min, until bacon is crisp and cooked through.**
Transfer bacon to a paper towel-lined plate to cool.

3

Meanwhile, thinly chop chives.

4

Crumble or cut bacon into 1/4-inch pieces.
Place sweet potato coins on a serving dish, overlaping slightly.
Top with crumbled bacon.
Dollop little spoonfuls of sour cream around the dish.
Sprinkle over chives.
Serve family-style.

More delicious recipes with similar ingredients

One-Pot Chicken Green Chili

with Sour Cream and Cilantro

Saigon-Style Steaks with Tomato Rice

and Cilantro-Lime Greens

SuperQuick Sesame-Hoisin Chicken Bowls

with Carrot Slaw and Green Onion Rice

Roasted Turkey Easter Feast

with Mashed Potatoes and White Wine Gravy

Seared Steak with Purple Sweet Potato Jumble

and Mushroom Gravy

Lemon Roasted Chicken and Creamy Shallot Sauce

with Purple Potatoes and Spring Succotash

Citrus-Cashew Chicken Salad Bowls

with Sesame Rice and Tangy Ginger Sauce

Apricot-Glazed Bacon-Wrapped Chicken

with Gooseberry Panzanella Salad

SuperQuick Cheesy Sausage Flatbreads

with Pesto and Spinach Salad

One-Pot Cheesy Mexican-Style Beef and Rice

with Corn and Peppers

Golden Chicken Schnitzel

with Honey-Mustard Aioli and Caesar-Dressed Broccoli

Super-Crunchy Cornflake-Crusted Salmon

with Cranberry Rice and Veggie Duo

Stacked BBQ BLT Beef Burgers

with Dilly-Chive Ranch Sauce and Zesty Wedges

Maple-Glazed Duck

with Butternut Squash Wild Rice Pilaf

Spicy Chicken Schnitzel

with Maple Dijon Aioli and Apple Coleslaw

Steak and Eggs

with Maple-Mushroom Gravy and Roasted Potatoes

Maple-Dill Glazed Salmon

with Potato Coins and Apple Salad

Galentine's Day Charcuterie Board

with Goat Cheese Dip, Proscuitto Rolls and Salami Chips

Sugar Shack Maple-Glazed Pork Chops

with Herby Yellow and Sweet Potato Jumble

Cal Smart Chipotle-Honey Pork Chops

with Garlic Veggies and Sour Cream Smashed Potatoes

Highest-rated dinner recipes

Salmon and Shrimp in Lemon-Caper Cream Sauce

with Garlicky Roasted Potatoes

Cajun Salmon and Shrimp

with Savoury Rice and Blistered Pepper Salsa

Creamy Mushroom Alfredo

with Linguine and Spinach

Creamy Garlic Shrimp and Herby Roasted Salmon

with Fresh Linguine and Snap Peas

Turkey and Fig Burgers

with Garlic and Onion Cream Cheese Spread

St.Jean Baptiste Cheesy Blueberry Burgers

with Crispy Potato Wedges and Mustard-Mayo Dipper

Grilled Bacon-Wrapped Chicken

with Loaded Baked Potatoes and Caesar-Dressed Grilled Asparagus

Scallop and Bacon Linguine

Maple Shrimp and Chili Bacon

with Spinach and Arugula Salad

Bacon, Apple and Cheddar Melts

with Honey-Mustard Dipper

SuperQuick Shrimp Spaghetti al Limone

with Cream and Spinach

Pan-Fried Salmon and Soy-Glazed Bok Choy

with Sriracha Mayo and Ginger-Infused Jasmine Rice

Spicy Sweet Chorizo Pizza

with Paprika Mayo and Salad

Grilled Greek Chicken

with Bulgur Salad

SuperQuick Italian Sausage and Couscous Soup

with Roasted Pepper Pesto and Parmesan

Sticky Bang Bang Salmon Bowls

with Bright Slaw and Gingery-Sesame Rice

Striploin Steak and Blueberry-Balsamic Reduction

with Asparagus Almandine and Goat Cheese Mash

Sushi-Inspired Gingery Salmon Bowls

with Seasoned Rice and Broccoli-Edamame Slaw

Blueberry-BBQ Chicken Tenders

with Roasted Potatoes and Spinach Salad

Rich Chicken and Sweet Potato Curry

with Buttery Basmati Rice

This week's must-try HelloFresh recipes

Grilled Shrimp Tacos

with Foil Pouch Veggies and Lime Crema

Rosy Shrimp Penne

with Green Veggie-Studded Sauce

Middle Eastern-Inspired Kofta Bi Bandora

in Tomato Sauce

Sirloin Steak with Shallot Pan Sauce

and Saucy Vegetable Jumble

Chickpea Shakshuka

with Sesame Flatbreads and Feta

SuperQuick Grilled Chicken Shawarma

with Golden Rice and Grilled Veggies

Saucy Salmon Udon Noodles

with Crispy Shallots

Malaysian-Style Chicken Rendang

with Marinated Cucumbers and Yellow Rice

Grilled Ribeye Steak with Miso Butter

and Soy-Glazed Sweet Potatoes and Sesame Broccoli

Grain and Kale Harvest Super Salad

with Spiced Sweet Potatoes

One-Pot Green Chicken Chili

with Sour Cream and Cilantro

One-Pot Peanut Sauce Beef Noodle Stir-Fry

with Green Cabbage and Peppers

Creamy Pork Spaghetti Bolognese

with Spinach and Parmesan

Grilled Drive-Thru-Style Beef Burgers

with Potato Wedges

Rainbow Falafel Bowls

with Golden Rice and Spicy Mayo Drizzle

Grilled Provençal Turkey and Pepper Sandwiches

with Zippy Lemon Aioli and Fresh Salad

Caesar Chicken and Mixed Leaf Burgers

with Roasted Potato Wedges

$Tex Mex-Style Beef and Pork Skillet Rice$

Tex Mex-Style Beef and Pork Skillet Rice

with Sweet Bell Peppers and Cheddar Cheese

Crunchy Pork Burgers

with Secret Sauce and Potato Wedges

Bang Bang Tofu Bowls

with Edamame Rice and Avocado Salad