Maple-Glazed Pork Chop
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Maple-Glazed Pork Chop

Maple-Glazed Pork Chop

with Wild Rice Medley & Autumn-Seasoned Veggies

"Meal is pre-cooked and ships ready-to-heat in your oven or microwave. Indulge in the flavours of Fall. A tender, marinated Pork Chop, coated in a savoury, caramelized maple-glaze reduction sits atop a bed of long grain wild rice and roasted Brussels sprouts – dressed with garlic, onion, and herbs. Accompanying it is our house-made Autumn Vegetable Medley, combining roasted carrot coins with butternut squash, all seasoned with a perfectly balanced mixture of cinnamon, sage, and nutmeg. It's the definition of a warm, indulgent dish."

Ingredients: Pork chop • Carrots • Butternut squash • Water • Wild rice blend (white rice, wild rice) • Brussels sprouts • Spanish onion • Sugars (maple syrup, coconut palm sugar) • Olive oil • Apple cider vinegar • Tamari (water, soybeans, salt, fermented alcohol) • Garlic • Roasted garlic (garlic, extra virgin olive oil, water, natural flavour, lactic acid, calcium disodium EDTA) • Sea salt • Garlic powder • Xanthan gum • Cinnamon • Sage • Black pepper • Rosemary • Thyme • Paprika • Nutmeg.

Tags:
Quick
Spicy
Allergens:
Soy

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time3 minutes
Cooking Time
DifficultyEasy

Ingredients

serving amount

2 unit(s)

Maple-Glazed Pork Chop

(Contains: Soy)

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Nutrition Values

Calories610 kcal
Fat22 g
Saturated Fat4.5 g
Carbohydrate61 g
Sugar17 g
Dietary Fiber7 g
Protein42 g
Cholesterol90 mg
Sodium830 mg
Trans Fat0 g
Potassium1200 mg
Calcium100 mg
Iron2.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

1. Remove meal sleeve, pierce clear plastic film. If applicable, peel corner of film to remove cup. 
2. Microwave meal on HIGH for 2-3 minutes.
3. Remove meal, let cool, peel off film, plate and enjoy!

2

1. Preheat oven to 375°F (190°C). 
2. Remove meal sleeve, plastic film, and cup (if applicable)
3. Place tray on an oven safe baking sheet and heat for 10-15 minutes.
4. Carefully remove meal, let cool, plate and enjoy!