Loaded Baked Potato Dip Kit
Serves 4
This dip has all the fixings of a loaded baked potato but comes together in half the time! Crispy bacon, sharp cheddar cheese and tangy sour cream make for a delicious, creamy appetizer that's perfect to share with friends.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
100 g
Bacon Strips
170 g
Tortilla Chips
(Contains: Sesame, Milk, May contain traces of allergens)
6 g
Southwest Spice Blend
(Contains: Peanuts, Sulphites, Sesame, Triticale, Milk, Tree nuts, Mustard, Wheat, Soy, May contain traces of allergens)
2 g
Garlic Salt
(Contains: Milk, Sulphites, Wheat, Tree nuts, Triticale, Mustard, Soy, Sesame, Peanuts, May contain traces of allergens)
1 unit(s)
Green Onion
2 unit(s)
Cream Cheese
(Contains: Milk)
mL
Sour Cream
(Contains: Milk, Sulphites, May contain traces of allergens, Milk)
4 tbsp
Mayonnaise
(Contains: Egg, May contain traces of allergens, Mustard, Crustaceans, Fish, Gluten, Milk, Mustard, Sesame, Soy, Sulphites, Wheat)
¼ cup
Cheddar Cheese, shredded
(Contains: Milk)
Not included in your delivery
0.13 tsp
Salt*
0.13 tsp
Pepper*
1 tbsp
Oil*
Nutrition Values
Utensils
Cooking Steps
- Heat a large non-stick pan over medium heat.
- While the pan heats, cut bacon into 1/2-inch pieces.
- When hot, add bacon. Cook, flipping occasionally, until crispy, 5-7 min.** Remove the pan from heat. Using a slotted spoon, transfer bacon to a paper towel-lined plate. Set aside.
- Meanwhile, arrange tortilla chips on a parchment-lined baking sheet. Drizzle with 1 tbsp oil, then season with Southwest Spice Blend and 1/4 tsp garlic salt. Toss to coat.
- Bake in the middle of the oven until warmed through, 2-3 min.
- Thinly slice green onion, keeping the white and green parts separate.
- Add cream cheese, sour cream, mayo, green onion whites and 1/4 tsp garlic salt to a large bowl. Season with pepper, then stir to combine.
- Transfer dip to a serving bowl, then sprinkle cheddar cheese, bacon and remaining green onions over top.
- Serve tortilla chips on the side for dipping.
