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Allergens:
Milk
•Egg
•Mustard

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time
Cooking Time
DifficultyMedium
/ serving 2 people

711 mL

Cream

(Contains: Milk)

1 unit(s)

Sour Cream

½ cup

White Cheddar Cheese, shredded

(Contains: Milk)

237 mL

Milk

(Contains: Milk)

250 g

Unsalted Butter

(Contains: Milk)

2 unit(s)

Rosemary, sprig

7 g

Chives

7 g

Parsley

7 g

Thyme

1 unit(s)

Rainbow Heirloom Carrots

8 tbsp

Mayonnaise

(Contains: Egg, Mustard May contain traces of: Crustaceans, Fish, Gluten, Milk, Mustard, Sesame, Soy, Sulphites, Wheat)

Calories2620 kcal
Fat277 g
Saturated Fat149 g
Carbohydrate23 g
Sugar17 g
Dietary Fiber2 g
Protein25 g
Cholesterol720 mg
Sodium780 mg
Trans Fat5 g
Potassium300 mg
Calcium2250 mg
Iron1.8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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