The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
2 unit(s)
Sour Cream
570 g
Shrimp
(Contains: Shrimp)
1000 g
Salmon Fillets, skin-on
113 g
Unsalted Butter
(Contains: Milk)
237 mL
Cream
(Contains: Milk)
227 g
Spring Mix
7 g
Thyme