GAP Fill Seasonal Surcharge
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time
Cooking Time
DifficultyEasy
Ingredients
serving amount
2 unit(s)
Chicken Breasts
100 g
Bacon Strips
340 g
Turkey Breast Portions
56 g
Spring Mix
Nutrition Values
Calories600 kcal
Fat28 g
Saturated Fat9 g
Carbohydrate1 g
Sugar0 g
Dietary Fiber0 g
Protein83 g
Cholesterol250 mg
Sodium430 mg
Trans Fat0 g
Potassium1250 mg
Calcium30 mg
Iron1.8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.