Full-of-Fudge Brownie Cookie Dough

Full-of-Fudge Brownie Cookie Dough

Serves 4 | Just throw them in the oven and enjoy!

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Bake the perfect cookie in just a few minutes, then pour yourself a glass of milk and get ready to dip these undeniably delicious double chocolate cookies, oozing with the rich gooeyness of a fudge brownie.

The nutritional information is based on a one cookie (28g) serving.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time20 minutes
Cooking difficultyEasy

serving 12 people

Ingredientsarrow down iconarrow down icon

serving 12 people

340 g

Fudgy Brownie Cookie Dough

Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Calories120 kcal
Fat5 g
Saturated Fat3 g
Carbohydrate17 g
Sugar10 g
Dietary Fiber1 g
Protein2 g
Cholesterol0 mg
Sodium85 mg
Instructionsarrow up iconarrow up icon

Ovens vary, begin with the lowest time and add as needed.

  1. Preheat oven or toaster oven to 325F
  2. Place cookie dough portions on ungreased baking sheet 2 inches apart.
  3. Bake 11-13 min for a soft chewy cookie or bake 14-16min for a crispier cookie
  4. Remove from oven and let sit on the baking sheet - cookies continue to bake as they cool. Enjoy!