Ready-to-Heat: Chile-Spiced Pork Chop
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Ready-to-Heat: Chile-Spiced Pork Chop

Ready-to-Heat: Chile-Spiced Pork Chop

with Kidney Bean-Corn Salad, Roasted Carrots & Potatoes

Meal is pre-cooked and ships ready-to-heat in your oven or microwave.

This dish packs some serious heat! To make it, pork chops are marinated with a housemade cajun rub and grilled to juicy perfection. To provide a cooling contrast, there’s a creamy side sauce made with mayo, sour cream, hot sauce, and creamed honey. Because no spiced pork chop would be complete without a salad, there’s an accompanying salad starring corn, kidney beans, and tons of herbs.

Ingredients: Pork chop • Red potatoes • Red kidney beans (red kidney beans, water, calcium chloride, disodium EDTA) • Carrot • Diced tomatoes (tomatoes, tomato juice, calcium chloride, citric acid) • Corn • Avocado mayonnaise (avocado oil, water, vinegar, frozen egg yolk, salt, mustard, spices, calcium disodium EDTA) • Sour cream (skim milk, cream, milk protein concentrate, skim milk powder, microbial enzyme, bacterial culture) • Red onion • Olive oil • Sugar (honey) • Garlic • Hot sauce (aged cayenne red peppers, vinegar, water, salt, garlic powder) • Lime juice • Parsley • Apple cider vinegar • Sea salt • Smoked paprika • Paprika • Garlic powder • Black pepper • Onion powder • White pepper • Oregano • Chili powder (chili pepper, cumin, coriander, salt, oregano, garlic powder, cloves, silicon dioxide) • Ancho chili powder (ancho chili pepper, silicon dioxide) • Cayenne pepper.

Tags:
Quick
Spicy
Allergens:
Egg
Milk
Mustard

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time3 minutes
Cooking Time
DifficultyEasy

Ingredients

serving amount

2 unit(s)

Chile-Spiced Pork Chop

(Contains Egg, Milk, Mustard)

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Nutrition Values

Calories670 kcal
Fat33 g
Saturated Fat7 g
Carbohydrate50 g
Sugar9 g
Dietary Fiber8 g
Protein45 g
Cholesterol110 mg
Sodium650 mg
Trans Fat0 g
Potassium1450 mg
Calcium100 mg
Iron3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1


1. Remove meal sleeve, pierce clear plastic film. If applicable, peel corner of film to remove cup.
2. Microwave meal on HIGH for 2-3 minutes.
3. Remove meal, let cool, peel off film, plate and enjoy!

2


1. Preheat oven to 375°F (190°C).
2. Remove meal sleeve, plastic film, and cup (if applicable)
3. Place tray on an oven safe baking sheet and heat for 10-15 minutes.
4. Carefully remove meal, let cool, plate and enjoy!