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Blueberry Muffins

Blueberry Muffins

Serves 2 | Delicious & sweet , your perfect breakfast treat!

4.1
(458)
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Allergens:
Soy
•Wheat
•Barley
•Egg

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time
Cooking Time
DifficultyMedium
serving amount

2 unit(s)

Blueberry Muffin

(Contains: Soy, Wheat, Barley, Egg)

Calories410 kcal
Fat17 g
Saturated Fat2.5 g
Carbohydrate59 g
Sugar34 g
Dietary Fiber2 g
Protein6 g
Cholesterol50 mg
Sodium470 mg
Trans Fat0.2 g
Potassium200 mg
Calcium50 mg
Iron1.8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Blueberry Muffins
1

Blueberry Muffins

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