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Teriyaki Pork Chop Rice Bowls

Teriyaki Pork Chop Rice Bowls

fried egg, stir-fried broccoli, corn & edamame, Sriracha
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Calories
: 
760 kcal
Protein
: 
40g protein
Total
: 
30 minutes
Difficulty
: 
Easy
Allergens:
  • Soy
  • Egg
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

½ cup

Jasmine Rice

6 ounce

Broccoli

1.25 ounce

Gluten-Free Tamari Sauce

(Contains: Soy)

1 unit

Umami Stock Concentrate

¾ ounce

Sriracha Sauce

10 ounce

Boneless Pork Chops

1.5 ounce

Canned Corn

1 ounce

Edamame

(Contains: Soy)

2 unit

Eggs

(Contains: Egg)

Not included in your delivery

1 tsp

Sugar*

Cooking Oil

Salt*

Pepper*

/ per serving
Calories760 kcal
Fat40 g
Saturated Fat9 g
Carbohydrate61 g
Sugar13 g
Dietary Fiber3 g
Protein40 g
Cholesterol255 mg
Sodium1950 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

PDF
1

Please refer to the recipe card for Step 1.

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