Speedy Sesame-Teriyaki Beyond Meat® Bowls
with Carrots and Edamame Rice- Soy
- Wheat
- Sesame
- Sulphites
- Milk
- Egg
- Sesame
- Wheat
- Gluten
- Sulphites
- Fish
- Milk
- Crustaceans
- Mustard
- May contain traces of allergens
- Soy
- Peanuts
- Tree nuts
Ingredients: #N/A • Jasmine rice • Shanghai bok choy • Teriyaki sauce (soy, sesame, sulphites, wheat) (water, sugars (glucose-fructose, sugar, blackstrap molasses), tomato paste, hydrolyzed soy protein, soy sauce (water, wheat, soybeans, salt, sodium benzoate), soybean oil, white vinegar, modified corn starch, salt, red wine vinegar, caramel colour (sulphites), sesame oil, tamarind extract, natural flavour, spice, xanthan gum, garlic powder, citric acid, sodium benzoate) • Carrot • Yellow onion • Edamame (soy) • Soy sauce (soy, sulphites, wheat) (water, wheat, soybeans, salt, hydrolyzed soya protein, sugars (sugar, glucose solids, molasses, corn syrup solids), seasoning agents, caramel colour, licorice extract, modified cornstarch, citric acid, sodium benzoate, sodium propionate, potassium sorbate, alcohol) • Sesame oil • Sriracha (chili peppers, sugars (sugar, glucose), water, salt, garlic, vegetable oil, xanthan gum, acetic acid, citric acid, caramel, sodium benzoate, potassium sorbate) • Moo shu spice blend (soy, wheat, sulphites) (garlic powder, sugar (maltodextrin), spices, soy sauce powder [soy sauce (soybeans, wheat, salt), maltodextrin, salt], salt, silicon dioxide) • Green onion.
Ingredients
2 unit(s)
Impossible™ Burger Patties
(Contains: Soy)
4 tbsp
Teriyaki Sauce
(Contains: Soy, Wheat, Sesame, Sulphites May be present: Egg, Sesame, Wheat, Gluten, Sulphites, Fish, Milk, Crustaceans, Mustard)
1 tbsp
Soy Sauce
(Contains: Soy, Sulphites, Wheat May be present: Crustaceans, Egg, Fish, Gluten, Milk, Mustard, Sesame, Soy, Sulphites, Wheat)
56 g
Carrot, julienned
56 g
Yellow Onion, chopped
¾ cup
Jasmine Rice
(May be present: Fish, Mustard, Sesame, Soy, Sulphites, Peanuts, Milk, Tree nuts, Egg, Crustaceans, Wheat)
9 g
Moo Shu Spice Blend
(Contains: Soy, Sulphites, Wheat May be present: Milk, Mustard, Tree nuts, Peanuts, Sesame)
56 g
Edamame
(Contains: Soy)
1 tbsp
Sesame Oil
(Contains: Sesame May be present: Wheat, Soy, Milk, Egg, Sulphites, Gluten, Crustaceans, Mustard, Fish)
2 tsp
Sriracha
(May be present: Sesame, Crustaceans, Egg, Fish, Wheat, Milk, Sulphites, Gluten, Soy, Tree nuts, Mustard)
1 unit(s)
Shanghai Bok Choy
1 unit(s)
Green Onion
Not included in your delivery
0.13 tsp
Pepper*
¼ tsp
Salt*
½ tbsp
Butter*
(Contains: Milk)
Nutrition Values
Cooking Steps
- Before starting, add 1 1/4 cups (2 1/2 cups) water, 1/2 tbsp (1 tbsp) butter and 1/8 tsp (1/4 tsp) salt to a medium pot. Cover and bring to a boil over high.
- Wash and dry all produce.
- To the boiling water, stir in rice and edamame, then reduce heat to low.
- Cover and cook until rice is tender and liquid is absorbed, 13-15 min.
- Remove from heat. Set aside, still covered.
- Meanwhile, cut bok choy into 1/2-inch pieces. (TIP: Rinse bok choy leaves to wash away any hidden dirt!)
- Heat a large non-stick pan over medium-high.
- When hot, add sesame oil, then Beyond Meat® and Moo Shu Spice Blend.
- Cook for 5-6 min, breaking up patties into smaller pieces, until crispy.** Season with salt and pepper.
- Add soy sauce. Cook for 1-2 min, stirring often, until slightly thickened.
- To the pan, add carrots, onions and bok choy. Cook for 3-4 min, stirring often, until veggies are tender-crisp.
- Add teriyaki sauce and 3 tbsp (6 tbsp) water. Cook for 1-2 min, stirring often, until sauce coats Beyond Meat®.
- Season with salt and pepper, then stir to combine.
- Thinly slice green onions.
- Fluff rice with a fork. Stir in green onions.
- Divide edamame rice between bowls, then top with Beyond Meat® stir-fry.
- Drizzle with sriracha, if you like.
If you've opted to get Beyond Meat®, cook for 5-6 min, in the same way as the turkey, breaking up patties into smaller pieces, until crispy.**
