2025-W07 Gap Fill Valentine's Day surcharge
The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time
Cooking Time
DifficultyEasy
Ingredients
serving amount
285 g
Top Sirloin Steak
340 g
Turkey Breast Portions
100 g
Bacon Strips
Nutrition Values
Calories600 kcal
Fat31 g
Saturated Fat11 g
Protein76 g
Cholesterol200 mg
Sodium410 mg
Trans Fat0.2 g
Potassium1150 mg
Calcium20 mg
Iron4 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
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