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Juicy Steak and Chicken Grill Pack

Juicy Steak and Chicken Grill Pack

Serves 6 | with Corn and Portobello Mushrooms
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Calories
1600 kcal
Protein
230g protein
Total
25 minutes
Difficulty
Medium
Allergens:
  • Mustard
  • May contain traces of allergens
  • Milk
  • Tree nuts
  • Peanuts
  • Sesame
  • Soy
  • Sulphites
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

8 unit(s)

Portobello Mushroom

6 unit(s)

Corn on the Cob

20 g

Montreal Spice Blend

(Contains: Mustard May be present: Milk, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)

6 unit(s)

Chicken Breasts

855 g

Top Sirloin Steak

14 g

Applewood Smoke Spice

(Contains: Mustard May be present: Milk, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)

Not included in your delivery

0.12 tsp

Salt*

0.13 tsp

Pepper*

1 tbsp

Oil*

Calories1600 kcal
Fat43 g
Saturated Fat12 g
Carbohydrate74 g
Sugar28 g
Dietary Fiber13 g
Protein230 g
Cholesterol600 mg
Sodium2910 mg
Trans Fat0.5 g
Potassium5450 mg
Calcium100 mg
Iron16 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Measuring Spoons
Silicone Brush

Cooking Steps

Grill chicken
1
  • Before starting, lightly oil the grill. While you prep, preheat the grill to medium (approx. 400°F). Wash and dry all produce.

  • Pat chicken dry with paper towels. Season with salt, pepper and  Applewood Smoke Spice. 

    Add chicken to one side of the grill, then close lid and grill 6-8 min per side, flipping once, until chicken is cooked through.**

Grill steaks
2
  • Pat steaks dry with paper towels.
  • Season with Montreal Spice Blend. 
  • Add steaks to grill. Cook 4-6 min per side, flipping once, until cooked to desired doneness.**
Grill mushroooms
3
  • Brush mushrooms with 1 tbsp oil. Season with salt and pepper.
  • Add mushrooms the grill. Grill 5-6 min, flipping once, until softened.
Grill corn
4
  • Cut each cob of corn in half crosswise.
  • Add corn to the grill. Close lid and grill 8-10 min, turning occasionally, until corn is tender and grill marks form. 
  • Season with salt and pepper.

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: Customers loved the delicious steak and chicken, with many praising the tender meat and flavorful spices.
  • Ease of prep: Reviewers found this grill pack perfect for easy outdoor cooking, especially when entertaining guests.
  • Suggestions: Consider adding a sauce for the steak or chicken; some found a carb side like potatoes would round out the meal.
  • Portions: Several customers felt the protein portions were smaller than expected, particularly for feeding four adults.
  • Vegetables: While many enjoyed the grilled veggies, some found the quality of peppers and zucchini inconsistent.
AI-generated from customer reviews