Skip to main content
Log in
Log in
Homestyle Jalapeño Popper Biscuits

Homestyle Jalapeño Popper Biscuits

with Cheddar Cheese
Get Up To 20 Free Meals + Free Sides for Life
Get Up To 20 Free Meals + Free Sides for Life
Calories
: 
650 kcal
Protein
: 
17g protein
Total
: 
20 minutes
Difficulty
: 
Medium
Allergens:
  • Egg
  • Mustard
  • Milk
  • Wheat
  • May contain traces of allergens
  • Crustaceans
  • Fish
  • Gluten
  • Milk
  • Mustard
  • Sesame
  • Soy
  • Sulphites
  • Wheat
  • Peanuts
  • Tree nuts
  • Egg
  • Triticale
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

2 tbsp

Mayonnaise

(Contains: Egg, Mustard May be present: Crustaceans, Fish, Gluten, Milk, Mustard, Sesame, Soy, Sulphites, Wheat)

86 mL

Sour Cream

(Contains: Milk May be present: Milk)

12 g

Baking Powder

(May be present: Crustaceans, Fish, Milk, Mustard, Sesame, Soy, Sulphites, Wheat, Peanuts, Tree nuts, Egg, Triticale)

¼ cup

Cheddar Cheese, shredded

(Contains: Milk)

1 unit(s)

Jalapeño

2 unit(s)

Cream Cheese

(Contains: Milk)

1.5 cup

All-Purpose Flour

(Contains: Wheat May be present: Crustaceans, Fish, Gluten, Milk, Mustard, Sesame, Soy, Sulphites, Peanuts, Tree nuts, Egg)

Not included in your delivery

1 tbsp

Sugar*

½ tsp

Salt*

2 tbsp

Milk*

(Contains: Milk)

Calories650 kcal
Fat27 g
Saturated Fat11 g
Carbohydrate82 g
Sugar11 g
Dietary Fiber3 g
Protein17 g
Cholesterol60 mg
Sodium1870 mg
Trans Fat0.5 g
Potassium200 mg
Calcium300 mg
Iron4.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Large Bowl
•Whisk
•Measuring Spoons
•Parchment Paper
•Silicone Brush
•Baking Sheet

Cooking Steps

Prep dough
1
  • Core, then finely chop jalapeño, removing seeds for less heat. (TIP: We suggest using gloves when prepping jalapeños!).
  • Whisk together mayo, cream cheese, sour cream, jalapeños, cheese, baking powder, 3 tbsp water, 1/2 tsp salt and 1 tbsp sugar in a large bowl.
  • Stir in flour until just combined.
  • Using your hands, press dough together into a loose ball.
  • Flatten dough and press into a 1-inch-thick disc.
Bake biscuits
2
  • Cut biscuit disc into 8 equal-sized wedges.
  • Transfer biscuits to a parchment-lined baking sheet.
  • Brush 2 tbsp milk over tops of biscuits.
  • Bake in the middle of the oven until puffed up and golden, 10-12 min.
Finish and serve
3

Divide biscuits between plates. Halve and brush with butter, if desired.

More delicious recipes with similar ingredients

Honey-Garlic Chicken Wraps

with Potato Wedges and Ranch

Pork Salisbury Steak and Mash

with Mushroom Gravy and Green Salad

Baked Salmon and Chips

with Pickle Tartar Sauce and Snap Peas

Smart Beyond Meat® and Edamame Bowls

with Marinated Veggies and Cilantro Mayo

Za'atar-Spiced Organic Chicken

with Roasted Peppers, Basil Pesto and Couscous

Chicken Breast Banh Mi Bar

with Quick Pickles, Hoisin Sauce and Cilantro Mayo

Smart Turkey and Edamame Bowls

with Marinated Veggies and Cilantro Mayo

Spanish Sun-Dried Tomato and Plant-Based Protein Linguine

with Greens and Sweet Roasted Peppers

Mexican Turkey-and-Bean Chili

with Sour Cream and Cheddar

BYOP Chicken Breast Shawarma Pita Bar

with Roasted Veggies, Hummus and Garlic Toum

Italian Panko-Crusted Salmon

with Heirloom Tomato-Basil Salad

Pimento Cheese Organic Chicken and Bacon Burgers

with Sweet Potato Wedges and Salad

Apricot-Mustard Chicken Breasts

with Sugar Snap Peas, Carrots and Savoury Pan Sauce

Tex-Mex Tofu and Chicken Tenders Tacos

with Avocado Crema, Cheddar and Lime Vinaigrette-Dressed Spring Mix

Creamy Pesto Chicken Thigh Rigatoni

with Spinach and Parmesan

Tenderloin Steak and Tarragon Cream Sauce

with Sweet Potato Mash and Roasted Broccoli and Mushrooms

Build-Your-Own Organic Chicken Linguine

with Marinara Sauce and DIY Alfredo

Polish Plant-Based Protein Meatballs in Dill-Mushroom Gravy

with Braised Cabbage and Creamy Mashed Potatoes

Carb Smart Fiesta Plant-Based Patties Salad

with Charred Corn Salsa and Chipotle Crema

Cheese-Stuffed BBQ Plant-Based Patties Burgers

with Spring Mix Salad

Highest-rated dinner recipes

Baked Salmon and Chips

with Pickle Tartar Sauce and Snap Peas

Beef and Bean Chili

with Sour Cream and Cheddar

Mixed Mushroom Risotto

with Fried Sage Leaves

Bang Bang Tofu Tacos

with Crunchy Red Cabbage-Carrot Slaw

Fajita-Inspired Chicken Flatbreads

with Sour Cream Sauce and Cheddar Cheese

Swedish-Style Beef Meatballs

with Creamy Gravy and Buttery Green Beans

Cheesy Tex-Mex Orzo Skillet

with Tortilla Crumble and Sour Cream

Bibimbap-Style Rice Bowls and Spicy Sesame Sauce

with Beyond Meat®, Zucchini and Carrots

Chicken Chow Mein-Style Noodles

with Stir-Fried Veggies and Peanuts

Pork Salisbury Steak and Mash

with Mushroom Gravy and Green Salad

Bacon and Mushroom Linguine

with Spinach and Thyme

Smoky Beef Cheeseburgers

with Potato Wedges and Caramelized Onions

Pork Spring Roll-Inspired Bowls

with Crispy Shallots

One-Pot Italian Sausage Soup

with Cream and Potatoes

Feta-Turkey Meatballs

with Sundried Tomato Orzo

Parmesan Pan-Fried Gnocchi

with Spinach and Peas

Sticky Ginger Beef and Rice Bowls

with Marinated Veggies and Snap Peas

Honey-Garlic Chicken Wraps

with Potato Wedges and Ranch

One-Pot Southwest Beef and Cavatappi

with Monterey Jack and Baby Spinach

Cheesy Pork Quesadillas

with DIY Salsa and Lime Crema

This week's must-try HelloFresh recipes

Quick Roasted Salmon with Miso Mushroom Pasta

with Bok Choy

Creamy Pesto Butternut Squash Ravioli

with Blistered Tomatoes

Loaded Baked Potatoes with Bacon

and DIY Toppings Bar

One-Pot Sticky Coconut Chicken

with Carrot Coins, Peppers and Peanuts

One Pot Ginger Sesame Salmon

with Corn, Edamame and Ginger Sauce

Mini Cheese and Bacon Pizzas

with Crunchy Salad

Mini Chicken Quesadillas

with Zucchini and Corn Jumble

Chili-Cumin Chicken Fajitas

with Avocado Crema and Pico De Gallo

Japanese Simmered Beef and Rice Bowls

with Egg, Carrots and Sesame Seeds

Roasted Orange-Thyme Chicken and Potatoes

with Romaine, Orange and Feta Salad

Glazed Sesame-Breaded Chicken

with Garlicky Snow Peas, Rice and Honey-Gochujang Sauce

Beef Burgers and Greek Salad

with Feta Mayo

One-Pot Garlicky Turkey and Tomato-Pesto Orzo

with Spinach, Bell Peppers and Parmesan

Sheet Pan Apricot-Glazed Chicken

with Potatoes, Carrots and Sugar Snap Peas

One-Pot Cheesy Mexican Beef and Rice

with Corn and Peppers

French Onion Pork Chops

with Smashed Potatoes and Balsamic Side Salad

Sticky Ginger Beef and Rice Bowls

with Marinated Veggies and Snow Peas

Butter Chicken Curry

with Basmati Rice and Garlic Flatbreads

Lemony Beef and Orzo Bowls

with Feta and Sweet Peppers

Chicken-and-Spinach Tikka

with Garlic-Cilantro Rice