Double Chicken Shawarma Wraps
with Lebanese Pita and Dill Pickles- Oats
- Rye
- Triticale
- Wheat
- Barley
- Sesame
- Soy
- Mustard
- Sulphites
- Egg
- Crustaceans
- Wheat
- Gluten
- Soy
- Fish
- Milk
- May contain traces of allergens
- Tree nuts
- Peanuts
- Sesame
Ingredients: Chicken breasts • Pita bread (wheat, barley, rye, oats, triticale) (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, wheat gluten, salt, sugar, calcium propionate, enzymes) • Roma tomato • Dill pickles (cucumbers, water, vinegar, salt, calcium chloride, sodium benzoate, natural flavours, polysorbate 80, turmeric) • Hummus (sesame) (chickpeas (chickpeas, water, salt), soybean oil, tahini (sesame), water, salt, concentrated lemon juice, sugar, modified corn starch, garlic, olive oil, canola oil, sunflower oil, garlic powder, spices, natural flavour, xanthan gum, citric acid, phosphoric acid, sodium bisulphate, potassium sorbate, sodium benzoate, calcium disodium EDTA) • Tahini sauce (soy, sesame) (water, tahini (sesame), modified corn starch, sugar, vinegar, salt, concentrated lemon juice, vegetable oil, garlic, canola oil, spices, natural flavour, soy lecithin, xanthan gum, citric acid, lactic acid, potassium sorbate, sodium benzoate, calcium disodium EDTA) • Spring mix (lolla rosa multi-leaf lettuce, red flash red oak lettuce, red leaf multi-leaf lettuce, green oak lettuce, bally hoo tango lettuce) • Shawarma spice blend (spices and herbs, sugars (sugar, corn syrup solids), garlic powder, salt, corn starch, onion powder, silicon dioxide).
Ingredients
4 unit(s)
Chicken Breasts
2 unit(s)
Pita Bread
(Contains: Oats, Rye, Triticale, Wheat, Barley)
28 g
Spring Mix
1 unit(s)
Tomato
84 mL
Dill Pickle, sliced
4 tbsp
Hummus
(Contains: Sesame May be present: Mustard, Sulphites, Egg, Crustaceans, Wheat, Gluten, Soy, Fish, Milk)
2 tbsp
Tahini Sauce
(Contains: Sesame, Soy May be present: Milk, Mustard, Sulphites, Wheat, Crustaceans, Egg, Fish, Gluten)
8 g
Shawarma Spice Blend
(May be present: Milk, Mustard, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)
Not included in your delivery
1 tbsp
Oil*
0.13 tsp
Salt*
0.13 tsp
Pepper*
Nutrition facts
Cooking Steps
- Before starting, wash and dry all produce.
- Cut tomatoes into 1/4-inch rounds, then thinly slice into half-moons. Season with salt and pepper.
- Over a medium bowl, drain pickles, reserving pickling brine. Cut pickles into half-moons.
- To the bowl with pickle brine, add hummus, then stir to combine.
- Pat chicken dry with paper towels.
- On another cutting board, cut chicken crosswise into 1/2-inch slices.
- In a large bowl, combine chicken, Shawarma Spice Blend and half the tahini sauce. Season with salt and pepper.
- Heat a large non-stick pan over medium-high.
- When hot, add 1 tbsp (2 tbsp) oil, then chicken. Cook for 5-7 min, stirring occasionally, until browned and cooked through.**
- Meanwhile, wrap Lebanese pitas in paper towels.
- Microwave for 30 sec, until Lebanese pitas are warm and flexible. (TIP: You can skip this step if you don't want to warm the pitas!)
- Arrange Lebanese pitas on a clean surface.
- Top with hummus, spring mix, tomatoes, chicken and dill pickles.
- Divide wraps between plates.
- Drizzle remaining tahini sauce over top.
- Fold wraps in half and dig in!
