It's a bacon-stuffed burger extravaganza! Crumbled bacon is mixed with cream cheese and hidden inside juicy beef burgers. These beauties are finished off with pickles and tomatoes, then served with a zesty ranch salad, for the very best burger dinner!
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
250 g
Ground Beef
100 g
Bacon Strips
2 unit
Artisan Bun
(ContainsWheat/Blé)2 tbsp
Cream Cheese
(ContainsMilk/Lait)7 g
Chives
1 tbsp
White Wine Vinegar
(ContainsSulphites/Sulfite)2 tbsp
Mayonnaise
(ContainsEgg/Oeuf, Mustard/Moutarde)113 g
Baby Heirloom Tomatoes
56 g
Spring Mix
80 g
Roma Tomato
90 mL
Dill Pickle, sliced
56 g
Carrot, julienned
¼ cup
Panko Breadcrumbs
(ContainsWheat/Blé)½ tsp
Salt and Pepper*
½ tsp
Sugar*
Coming soon!