Bacon and Cheese Stuffed Burgers

Name: Bacon and Cheese Stuffed Burgers with Crisp Salad and Ranch Dressing
Total time: 40 min
Yield: 2
Cuisine: Canadian
Ingredients: 250 g Ground Beef; 100 g Bacon Strips; 2 unit Artisan Bun; 2 tbsp Cream Cheese; 7 g Chives; 1 tbsp White Wine Vinegar; 2 tbsp Mayonnaise; 113 g Baby Heirloom Tomatoes; 56 g Spring Mix; 80 g Roma Tomato; 90 mL Dill Pickle, sliced; 56 g Carrot, julienned; ½ tsp Salt and Pepper*; ¼ cup Panko Breadcrumbs; ½ tsp Sugar*

with Crisp Salad and Ranch Dressing

Long Weekend Grill

It's a bacon-stuffed burger extravaganza! Crumbled bacon is mixed with cream cheese and hidden inside juicy beef burgers. These beauties are finished off with pickles and tomatoes, then served with a zesty ranch salad, for the very best burger dinner!

Allergens:Wheat/Blé•Milk/Lait•Sulphites/Sulfite•Egg/Oeuf•Mustard/Moutarde

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time40 minutes

Cooking difficultyMedium

Ingredients

serving amount

Ingredients

serving amount