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SuperQuick Impossible® Burger Patties Crunch Quesadillas

SuperQuick Impossible® Burger Patties Crunch Quesadillas

with Chips and Salsa
4.0(26)
Get Up To 20 Free Meals + Free Sides for Life
Get Up To 20 Free Meals + Free Sides for Life
Calories
: 
1090 kcal
Protein
: 
45g protein
Preparation Time
: 
15 minutes
Difficulty
: 
Easy
Allergens:
  • Soy
  • Sulphites
  • Wheat
  • Milk
  • Mustard
  • Milk
  • Soy
  • May contain traces of allergens
  • Sesame
  • Triticale
  • Peanuts
  • Tree nuts
  • Wheat
  • Mustard
  • Sulphites
  • Crustaceans
  • Egg
  • Fish
  • Gluten
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
serving amount

2 unit(s)

Impossible® Burger Patties

(Contains: Soy)

6 unit(s)

Flour Tortillas

(Contains: Sulphites, Wheat May contain traces of: Milk, Soy)

85 g

Tortilla Chips

(May contain traces of: Sesame, Milk)

113 g

Corn Kernels

8 g

Mexican Seasoning

(May contain traces of: Sesame, Triticale, Peanuts, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy)

1 cup

Cheddar Cheese, shredded

(Contains: Milk)

½ cup

Tomato Salsa

(May contain traces of: Mustard, Wheat, Sesame, Crustaceans, Egg, Sulphites, Fish, Milk, Soy, Tree nuts, Gluten)

1 tbsp

Tex-Mex Paste

(Contains: Mustard May contain traces of: Gluten, Fish, Sesame, Egg, Crustaceans, Milk, Wheat, Sulphites, Soy)

1 unit(s)

Green Onion

Not included in your delivery

1.5 tbsp

Oil*

0.13 tsp

Salt*

0.13 tsp

Pepper*

Calories1090 kcal
Fat58 g
Saturated Fat22 g
Carbohydrate91 g
Sugar15 g
Dietary Fiber12 g
Protein45 g
Cholesterol50 mg
Sodium2580 mg
Trans Fat1 g
Potassium1550 mg
Calcium750 mg
Iron10.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Cook filling
1
  • Before starting, preheat the broiler to high. Wash and dry all produce.
  • Thinly slice green onion.
  • Heat a large non-stick pan over medium-high.
  • When the pan is hot, add 1/2 tbsp (1 tbsp) oil, then Impossible® Burger Patties, Tex-Mex paste, Mexican Seasoning, corn and 2 tbsp (1/4 cup) salsa.
  • Cook for 5-6 min, breaking up patties into smaller pieces, until crispy.**
  • Season with salt and pepper. 
Assemble quesadillas
2
  • Arrange flour tortillas on a foil-lined baking sheet.
  • Add Impossible® Burger Patties mixture on one side of each flour tortilla. Top with tortilla chips (about 3-4 chips per flour tortilla), then sprinkle cheese and green onions over top.
  • Fold each flour tortilla over onto itself and firmly press to close.
Broil quesadillas
3
  • Brush tops of quesadillas with 1 tbsp (2 tbsp) oil.
  • Broil in the middle of the oven for 2-3 min per side, flipping halfway through, until tortillas are golden and cheese has melted.
Finish and serve
4
  • Divide Impossible® Burger Patties crunch quesadillas between plates. 
  • Serve remaining tortilla chips and remaining salsa on the side for dipping. 
5

If you've opted to get Impossible® Burger Patties, cook for 5-6 min, in the same way as the turkey, breaking up patties into smaller pieces, until crispy.** 

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