Cheesy Sweet Corn Dip
topBannerName Desktop
topBannerName Tablet
topBannerName Mobile
Cheesy Sweet Corn Dip

Cheesy Sweet Corn Dip

Serves 2 |with Garlic Flatbread Chips

Whether you're hosting game night or a dinner party, guests will scoop up every last bite of this cheesy sweet corn appetizer! Layers of bright corn, mozzarella cheese, chives and cream cheese come together to make an oh-so-sweet restaurant-worthy dip.

Allergens:
Milk
•Soy
•Wheat

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time15 minutes
Cooking Time5 minutes
DifficultyMedium

Ingredients

serving amount

113 g

Corn Kernels

2 unit(s)

Cream Cheese

(Contains Milk)

¾ cup

Mozzarella Cheese, shredded

(Contains Milk)

7 g

Chives

2 unit(s)

Flatbread

(Contains Milk, Soy, Wheat May contain Gluten)

1 unit(s)

Garlic, cloves

1 unit(s)

Sour Cream

(Contains Milk)

Not included in your delivery

0.13 tsp

Pepper*

1 tbsp

Oil*

0.13 tsp

Salt*

sideBannerName

Nutrition Values

Calories690 kcal
Fat34 g
Saturated Fat16 g
Carbohydrate70 g
Sugar11 g
Dietary Fiber4 g
Protein25 g
Cholesterol75 mg
Sodium1150 mg
Trans Fat1.5 g
Potassium600 mg
Calcium500 mg
Iron4 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Silicone Brush
•Baking Sheet
•Aluminum Foil
•Small Bowl
•Measuring Spoons
•Baking Dish

Cooking Steps

Make garlic flatbread chips
1

Peel, then mince garlic. Cut each flatbread into 6 wedges (12 wedges total). Stir together half the garlic and 1 tbsp oil in a small bowl. Arrange flatbread wedges on a foil-lined baking sheet. Brush tops with garlic oil. Season with salt and pepper. Broil in the middle of the oven until flatbread wedges are golden-brown, 2-3 min. (TIP: Keep your eye on wedges so they don't burn!)

Mix dip
2

While flatbread wedges broil, pat corn dry with paper towels. Thinly slice chives. Stir together cream cheese, corn, sour cream, half the chives, remaining garlic, half the mozzarella, 1/4 tsp salt and 1/4 tsp pepper in a baking dish until combined. Spread into an even layer.

Warm dip
3

Sprinkle remaining mozzarella over dip. Broil dip in the middle of the oven until warmed through, 2-3 min.

Finish and serve
4

Sprinkle remaining chives over dip. Serve garlic flatbread chips on the side for dipping.

Meal right image

Explore Similar Recipes

Meal left image