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Lemon Cream Chicken

Lemon Cream Chicken

with Dill Zucchini and Green Beans

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Our creamy lemon sauce adds lusciousness to this chicken dinner, proving that dill and lemon are a match made in heaven! Wholesome green veggies fill up your plate to replace starchy sides in this carb smart supper.

Carb Smart is based on a per serving calculation of the recipe's carbohydrate amount.

Tags:Carb Smart (50g or less)
Allergens:Milk/LaitSulphites/Sulfite

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time30 minutes
Cooking difficultyMedium
Ingredients
serving amount
2
4
Ingredientsarrow down iconarrow down icon
serving amount
2
4

2 unit

Chicken Breasts

200 g

Zucchini

170 g

Green Beans

3 g

Garlic

7 g

Dill

1 unit

Lemon

3 tbsp

Sour Cream

(ContainsMilk/Lait)

1 unit

Chicken Broth Concentrate

1 tbsp

Lemon-Pepper Seasoning

(ContainsSulphites/Sulfite)

Not included in your delivery

1 tbsp

Unsalted Butter*

(ContainsMilk/Lait)

1.5 tbsp

Oil*

0.13 tsp

Salt and Pepper*

Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Calories460 kcal
Fat25 g
Saturated Fat8 g
Carbohydrate20 g
Sugar7 g
Dietary Fiber6 g
Protein43 g
Cholesterol145 mg
Sodium670 mg
Instructions
Instructionsarrow up iconarrow up icon
1

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