Applewood Smoke Ranch Beef Burgers
with Broccoli-Apple Salad- Soy
- Wheat
- Milk
- Egg
- Mustard
- Mustard
- Sesame
- Soy
- Sulphites
- Egg
- Milk
- May contain traces of allergens
- Wheat
- Gluten
- Tree nuts
- Fish
- Peanuts
Ingredients: Broccoli • Ground beef • Artisan bun (milk, soy, wheat) (enriched wheat flour, water, canola oil, yeast, sugar, invert sugar, salt, vinegar, citrus fiber, mono- and diglycerides of fatty acids, soy flour, calcium carbonate, sodium stearoyl-2-lactylate, monocalcium phosphate, amylase, xylanase, ascorbic acid, dough softener, potassium sorbate, calcium propionate, calcium sulphate, dried durum wheat sourdough (milled durum wheat products, bacterial culture), xanthan gum, guar gum) • Gala apple • Panko breadcrumbs (wheat) (wheat flour, sugar, yeast, salt) • Ranch dressing (egg, milk) (canola and/or soya oil, buttermilk (partly skimmed milk, salt, bacterial culture), white vinegar, water, sugar, salt, frozen egg yolk, spices, polysorbate 60, xanthan gum, natural flavour, monosodium glutamate, lactic acid, sodium benzoate, calcium lactate, calcium disodium EDTA) • Cheddar cheese (milk) (pasteurized milk, modified milk ingredients, cream, bacterial culture, salt, annatto, beta-carotene, calcium chloride, microbial enzyme, cellulose, natamycin) • Applewood smoke spice (mustard) (sugars (sugar, maltodextrin, molasses [maltodextrin]), dehydrated vegetables (garlic, onion, red bell pepper), spices (including mustard and celery) and herbs, salt, paprika powder, natural smoke flavor, yeast extract, silicon dioxide, spice extract).
Ingredients
250 g
Ground Beef
2 unit(s)
Artisan Bun
(Contains: Soy, Wheat, Milk May be present: Mustard, Sesame, Soy, Sulphites, Egg, Milk)
227 g
Broccoli
1 unit(s)
Gala Apple
0.17 cup
Panko Breadcrumbs
(Contains: Wheat May be present: Wheat, Gluten)
¼ cup
Cheddar Cheese, shredded
(Contains: Milk)
2 tbsp
Ranch Dressing
(Contains: Egg, Milk May be present: Tree nuts, Wheat, Fish, Mustard, Sesame, Soy, Sulphites)
7 g
Applewood Smoke Spice
(Contains: Mustard May be present: Milk, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)
Not included in your delivery
1.5 tbsp
Oil*
¼ tsp
Salt*
0.13 tsp
Pepper*
½ tsp
Sugar*
Nutrition facts
Cooking Steps
- Before starting, preheat the oven to 450°F. Wash and dry all produce.
- Cut any larger broccoli florets into bite-sized pieces.
- To an unlined baking sheet, add broccoli, 1 tbsp (2 tbsp) oil. Season with salt and pepper, then toss to coat.
- Roast in the middle of the oven 8-10 min, until golden.
- When done, transfer to a plate and chill in the fridge until step 6.
- Meanwhile, peel, core, then cut apple half the apple into 1/2-inch pieces. Cut remaining apple in 1/4-inch slices.
- In a small bowl, combine half the ranch and half the Applewood Smoke Spice.
- To a medium bowl, add beef, half the panko (use all for 4 servings), remaining Applewood Smoke Spice and 1/4 tsp (1/2 tsp) salt. Season with pepper, then combine. (NOTE: Your mixture may look wet; this is normal!)
- Form beef mixture into two 5-inch-wide patties (4 patties for 4 servings). (NOTE: In step 4, you can carefully re-shape patties when cooking if needed.)
- Heat a large non-stick pan over medium.
- When hot, add 1/2 tbsp (1 tbsp) oil and patties. Pan-fry 5-6 min per side, until cooked through.**
- Sprinkle cheddar over patties. Cook covered for 2-3 min, until cheese has melted.
- Transfer to a plate, then cover to keep warm.
- Meanwhile, halve buns.
- Arrange buns directly on the top rack of the oven on an unlined baking sheet, cut-sides up.
- Toast for 3-4 min, until golden. (TIP: Keep an eye on them so they don't burn!)
- In a large bowl, combine broccoli, apple pieces and remaining ranch dressing. Toss to coat.
- Spread Applewood Smoke Ranch sauce on top buns. Stack patties and apple slices on bottom buns. Close with top buns.
- Divide burgers and broccoli-apple salad between plates.
If you've opted to get beef, prep and cook in the same way the recipe instructs you to prep and cook turkey.**
