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Veggie Pad See Ew

Veggie Pad See Ew

with Bok Choy, Mushrooms and Peanuts
4.0(66)
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Calories
: 
495 kcal
Protein
: 
13g protein
Preparation Time
: 
30 minutes
Difficulty
: 
Easy
Allergens:
  • Peanuts
  • Sesame
  • Soy
  • Gluten
  • Sulphites
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

227 g

White Mushrooms

2 unit

Shanghai Bok Choy

150 g

Rice Noodles

30 g

Ginger

28 g

Peanuts, chopped

(Contains: Peanuts)

1 unit

Shallot

7 g

Thai Basil

2 clove

Garlic

3 tbsp

Hoisin-Soy Sauce Blend

(Contains: Sesame, Soy, Gluten, Sulphites)

Not included in your delivery

unit

Oil*

/ per serving
Calories495 kcal
Energy (kJ)2071 kJ
Fat14 g
Carbohydrate82 g
Dietary Fiber5 g
Protein13 g
Sodium808 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Pot
•Large Pan

Cooking Steps

PDF
Halve the mushrooms
1

Prep: Bring a medium pot of salted water to a boil. Wash and dry all produce. Thinly slice the garlic. Separate each leaf from the bok choys. Peel, then mince or grate 1 tbsp ginger (double for 4 people.) (TIP: Use a spoon to scrape the peel off the ginger!) Coarsely tear the basil leaves. Peel, then thinly slice the shallots. Halve the mushrooms (or cut them into quarters if they are large.)

2

Cook the noodles: Add rice noodles to the boiling water. Reduce the heat to medium. Cook, stirring occasionally, until the rice noodles are tender, 10-12 min. Reserve 1/4 cup noodle water (double for 4 people.) Drain and rinse the noodles under cold water.

3

Cook the vegetables: Meanwhile, heat a large pan over medium heat. Add a drizzle of oil, then the shallot, ginger and garlic. Cook for 30 seconds, until fragrant. Add the mushrooms and bok choy. Cook, stirring often, until the mushrooms are soft and bok choy is tender-crisp, 2-4 min.

Mix everything together
4

Stir in the stir fry sauce and reserved noodle water.Then add the rice noodles. Stir until thoroughly combined.

5

Finish and serve: Divide the Pad See Ew between bowls and sprinkle with the basil and peanuts, if desired. Enjoy!

Meal right image

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