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SuperQuick Peanutty Plant-based Patty Bowls

SuperQuick Peanutty Plant-based Patty Bowls

with Snow Peas and Carrots
Get Up To 20 Free Meals + Free Sides for Life
Get Up To 20 Free Meals + Free Sides for Life
Calories
: 
830 kcal
Protein
: 
30g protein
Total
: 
15 minutes
Difficulty
: 
Easy
Allergens:
  • Soy
  • Sulphites
  • Wheat
  • Peanuts
  • May contain traces of allergens
  • Milk
  • Mustard
  • Tree nuts
  • Peanuts
  • Sesame
  • Gluten
  • Sulphites
  • Fish
  • Crustaceans
  • Wheat
  • Egg
  • Soy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

2 unit(s)

Impossible™ Burger Patties

(Contains: Soy)

9 g

Moo Shu Spice Blend

(Contains: Soy, Sulphites, Wheat May be present: Milk, Mustard, Tree nuts, Peanuts, Sesame)

1 unit(s)

Peanut Butter

(Contains: Peanuts)

¼ cup

Vegetarian Oyster Sauce

(Contains: Soy May be present: Mustard, Gluten, Milk, Sulphites, Fish, Crustaceans, Tree nuts, Wheat, Egg, Soy, Sesame)

½ tbsp

Soy Sauce

(Contains: Wheat, Sulphites, Soy May be present: Fish, Milk, Mustard, Sesame, Wheat, Egg)

1 tbsp

Garlic Puree

(May be present: Wheat, Crustaceans, Fish, Mustard, Gluten, Sesame, Sulphites, Soy, Milk, Tree nuts, Egg)

56 g

Carrot, julienned

56 g

Snow Peas

2 unit(s)

Honey

¾ cup

Jasmine Rice

1 unit(s)

Lime

28 g

Peanuts, chopped

(Contains: Peanuts May be present: Egg, Gluten, Milk, Mustard, Tree nuts, Sesame, Soy, Sulphites)

Not included in your delivery

1 tbsp

Oil*

0.13 tsp

Salt*

0.13 tsp

Pepper*

Calories830 kcal
Fat32 g
Saturated Fat9 g
Carbohydrate112 g
Sugar27 g
Dietary Fiber10 g
Protein30 g
Sodium2480 mg
Potassium1150 mg
Calcium250 mg
Iron9 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Cook rice
1
  • Before starting, to a medium pot, add 1 1/4 cup (2 1/2 cups) water and 1/8 tsp (1/4 tsp) salt. Cover and bring to a boil over high. 
  • Wash and dry all produce.
  • Using a strainer, rinse rice until water runs clear.
  • To the boiling water, stir in rice, then reduce heat to medium-low. Cover and cook for 13-15 min, until rice is tender and water is absorbed. Remove from heat. Set aside, still covered.
Prep
2
  • Meanwhile, juice half the lime. Cut remaining lime into wedges.
  • Halve snow peas.
  • In a large bowl, whisk together peanut butter, oyster sauce, honey, soy sauce, 1/2 tbsp (1 tbsp) lime juice and 1/3 cup (2/3 cup) water. 
Cook Plant-based Patties
3
  • Heat a large non-stick pan over high. 
  • When the pan is hot, add 1 tbsp (2 tbsp) oil, then Plant-based Patties. Cook for 5-6 min, breaking up patties into smaller pieces, until crispy.** Season with pepper.
  • Reduce heat to medium-high. 
  • Add Moo Shu Spice Blend and garlic puree. Cook for 30 sec, stirring constantly, until fragrant.
Cook veggies
4
  • To the pan with Plant-based Patties, add carrots and snow peas. Cook for 3-4 min, stirring often, until veggies are tender.
  • Remove the pan from heat, then add peanut butter mixture from step 2. Stir to combine.
Finish and serve
5
  • Fluff rice with a fork. 
  • Divide rice between bowls. 
  • Top with Plant-based Patty-veggie mixture.
  • Squeeze a lime wedge over top.
  • Sprinkle peanuts over top. 
6

If you've opted to get Plant-based patties, cook for 5-6 min, in the same way as the turkey, breaking up patties into smaller pieces, until crispy.** 

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