
It's always pasta season! And good pasta doesn't need to take oodles of time — you just need dynamic ingredients packed with flavour, like you'll find in this quick Mediterranean-inspired dish. Ingredients: Ground beef • Penne pasta (durum wheat semolina, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid) (wheat) • Sweet bell pepper • Roasted red pepper pesto (roasted red pepper, soybean oil, water, sunflower seeds, garlic, parmesan cheese (milk, bacterial culture, salt, lipase, calcium chloride, microbial enzyme, powdered cellulose), modified corn starch, salt, sugar, herbs, citric acid, spices, xanthan gum, potassium sorbate) (milk) • Spinach • Cream cheese (milk ingredients, modified milk ingredients, salt, bacterial culture, lactic acid, carob bean gum, xanthan gum, potassium sorbate) (milk) • Feta cheese (pasteurized milk, partly skimmed milk, water, salt, lipase, bacterial culture, microbial enzyme, cellulose, natamycin, calcium chloride) (milk) • Garlic puree (garlic puree, soybean oil, water, citric acid, phosphoric acid, xanthan gum, potassium sorbate, sodium benzoate) • Smoked paprika-garlic blend (smoked paprika, garlic powder, silicon dioxide) (sulphites) • Garlic salt (salt, garlic powder, silicon dioxide).
250 g
Ground Beef
170 g
Penne
(Contains: Wheat)
½ cup
Roasted Pepper Pesto
(Contains: Milk, Soy, Sulphites, May contain traces of allergens, Milk)
2 unit(s)
Cream Cheese
(Contains: Milk)
1 tbsp
Smoked Paprika-Garlic Blend
(Contains: Tree nuts, Milk, Wheat, Mustard, Sesame, Sulphites, Triticale, Peanuts, Soy, May contain traces of allergens, Sulphites)
¼ cup
Feta Cheese, crumbled
(Contains: Milk)
56 g
Baby Spinach
1 tbsp
Garlic Puree
(Contains: Wheat, Crustaceans, Fish, Mustard, Gluten, Sesame, Sulphites, Soy, Milk, Tree nuts, Egg, May contain traces of allergens)
1 unit(s)
Sweet Bell Pepper
½ tsp
Garlic Salt
(Contains: Milk, Sulphites, Wheat, Tree nuts, Triticale, Mustard, Soy, Sesame, Peanuts, May contain traces of allergens)
0.13 tsp
Pepper*
1 tbsp
Oil*
0.13 tsp
Salt*





If you've opted to get beef, cook it in the same way the recipe instructs you to cook the sausage.**