Summery Steak & Chicken Grill Pack
Serves 4 | with Broccolini and Corn
All your favourite BBQ proteins and veggies are together in one spot! The possibilities are endless, like a choose-your-own adventure BBQ kit.
Ingredients: Beef steak • Chicken breast • Broccolini • Corn • Montreal spice blend (salt, spices (including mustard) and herbs, dehydrated garlic, palm oil, spice extracts) (mustard) • BBQ seasoning (sugar (sugar, maltodextrin, brown sugar, molasses powder), salt, tomato powder, paprika powder, spices, garlic powder, onion powder, worcestershire sauce powder (maltodextrin, worcestershire sauce (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices(celery seed), tamarind, natural flavor, sulphite), silicon dioxide), canola oil, citric acid, herbs, sodium diacetate, silicon dioxide (anti-caking agent), natural flavor) (sulphites).
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
570 g
Top Sirloin Steak
2 unit(s)
Chicken Breasts
340 g
Broccolini
10 g
Montreal Spice Blend
(Contains: Mustard May contain traces of: Milk, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)
9 g
BBQ Seasoning
(Contains: Sulphites May contain traces of: Milk, Tree nuts, Peanuts, Sesame, Soy, Wheat, Mustard)
2 unit(s)
Corn on the Cob
Not included in your delivery
¼ tsp
Salt*
¼ tsp
Pepper*
3.5 tbsp
Oil*
Nutrition Values
Utensils
Cooking Steps
- Pat chicken dry with paper towels.
- Season with salt, pepper and 1 tbsp BBQ Seasoning, if desired.
- Add chicken to one side of the grill. Close lid and grill, flipping once, until chicken is cooked through, 6-8 min per side.**
- Pat steaks dry with paper towels.
- Season with salt and pepper or 1 tbsp Montreal Spice Blend, if desired.
- Add steaks to grill. Cook, flipping steak once, until cooked to desired doneness, 4-6 min per side.**
- Trim ends off broccolini, then cut any larger stalks in half lengthwise, leaving thinner stalks whole.
- Brush broccolini with 1 1/2 tbsp oil. Season with salt and pepper.
- Add broccolini to grill. Grill, flipping once, until tender-crisp, 4-5 min.
- Cut each cob of corn in half crosswise.
- Brush each half with 1/2 tbsp oil.
- Add corn to the grill. Close lid and grill, turning occasionally, until corn is tender and grill marks form, 8-10 min.
- Season with salt and pepper.
