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Kids Creamy Cheesy Noodles

Kids Creamy Cheesy Noodles

with Sweet Potato and Peas
Get Up To 20 Free Meals + Free Sides for Life
Get Up To 20 Free Meals + Free Sides for Life
Calories
: 
1180 kcal
Protein
: 
35g protein
Total
: 
15 minutes
Difficulty
: 
Medium
Allergens:
  • Wheat
  • Milk
  • May contain traces of allergens
  • Crustaceans
  • Egg
  • Fish
  • Gluten
  • Milk
  • Mustard
  • Tree nuts
  • Peanuts
  • Sesame
  • Soy
  • Sulphites
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

170 g

Fusilli

(Contains: Wheat)

1 tbsp

All-Purpose Flour

(Contains: Wheat May be present: Crustaceans, Egg, Fish, Gluten, Milk, Mustard, Tree nuts, Peanuts, Sesame, Soy, Sulphites)

237 mL

Cream

(Contains: Milk)

½ cup

Cheddar Cheese, shredded

(Contains: Milk)

113 g

Green Peas

1 unit(s)

Sweet Potato

¾ cup

Mozzarella Cheese, shredded

(Contains: Milk)

56 g

Yellow Onion, chopped

4 g

Garlic Salt

(May be present: Milk, Mustard, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)

Not included in your delivery

0.06 tsp

Salt*

2 tbsp

Unsalted Butter*

Calories1180 kcal
Fat72 g
Saturated Fat44 g
Carbohydrate101 g
Sugar13 g
Dietary Fiber10 g
Protein35 g
Cholesterol210 mg
Sodium1300 mg
Trans Fat1.5 g
Potassium650 mg
Calcium1250 mg
Iron4.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Large Pot
•Measuring Spoons
•Measuring Cups
•Large Non-Stick Pan
•Colander

Cooking Steps

Cook noodles and veggies
1
  • Add fusilli to the boiling water. Cook uncovered, stirring occasionally, 5 min.
  • Meanwhile, peel, then cut sweet potato into 1/4-inch pieces.
  • Add peas and sweet potatoes to the pot. Cook, without stirring, until peas, potato and fusilli are tender, 5-6 min.
Cook sauce
2
  • Meanwhile, heat a large non-stick pan over medium heat. When hot, add 2 tbsp butter, then onions. Cook, stirring often, until onions soften, 1-2 min.
  • Sprinkle flour and garlic salt over onions. Cook, stirring often, until onions are coated, 1 min.
  • Add cream. Increase heat to medium-high. Cook, stirring often, until sauce thickens, 2 min.
  • Remove the pan from the heat.
Finish and serve
3
  • Drain, then return noodles and veggies to the same pot, off heat.
  • Add both cheeses and cream sauce to the pot. Stir until cheese melts and noodles are coated.
  • Divide cheesy noodles between bowls.
Meal right image

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