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Cranberry-Apple Pork Chop

Cranberry-Apple Pork Chop

with Roasted Brussel Sprouts & Creamy Wild Rice
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Calories
590 kcal
Protein
45g protein
Total
3 minutes
Difficulty
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

2 unit(s)

Cranberry-Apple Pork Chop

(Contains: Milk)

Calories590 kcal
Fat31 g
Saturated Fat12 g
Carbohydrate35 g
Sugar10 g
Dietary Fiber7 g
Protein45 g
Cholesterol140 mg
Sodium760 mg
Trans Fat0.3 g
Potassium1050 mg
Calcium100 mg
Iron3.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

1. Remove meal sleeve, pierce clear plastic film. If applicable, peel corner of film to remove cup.
2. Microwave meal on HIGH for 2-3 minutes.
3. Remove meal, let cool, peel off film, plate and enjoy!

2

1. Preheat oven to 375°F (190°C). 
2. Remove meal sleeve, plastic film, and cup (if applicable)
3. Place tray on an oven safe baking sheet and heat for 10-15 minutes.
4. Carefully remove meal, let cool, plate and enjoy!

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: The dish has nice flavors overall, though some found the Brussels sprouts bland and the sage overpowering.
  • Ease of prep: This pre-cooked meal is quick to heat in the microwave or oven.
  • Suggestions: Consider adding salt to the Brussels sprouts and rice for more flavor. Use the cranberry sauce to moisten the pork if needed.
AI-generated from customer reviews