Bison Bacon Flatbread
with Coleslaw
All your favourite burger toppings in flatbread form! Complete with a ranch-dressed salad! Pass the ZA!
Tags:
Discovery
Allergens:
Milk
•Egg
•Mustard
The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time35 minutes
Cooking Time10 minutes
DifficultyMedium
Ingredients
serving amount
250 g
Lean Ground Bison
100 g
Bacon Strips
2 unit(s)
Flatbread
¾ cup
Mozzarella Cheese, shredded
(Contains: Milk)
170 g
Coleslaw Cabbage Mix
4 tbsp
Mayonnaise
(Contains: Egg, Mustard May contain traces of: Crustaceans, Fish, Gluten, Milk, Mustard, Sesame, Soy, Sulphites, Wheat)
½ cup
Cheddar Cheese, shredded
(Contains: Milk)
90 mL
Dill Pickle, sliced
113 g
Baby Tomatoes
1 unit(s)
Cream Cheese
(Contains: Milk)
6 g
Montreal Spice Blend
(Contains: Mustard May contain traces of: Milk, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)
1 tbsp
Dijon Mustard
(Contains: Mustard May contain traces of: Fish, Milk, Sesame, Egg, Wheat, Crustaceans, Soy, Gluten, Sulphites)
Nutrition Values
Calories1050 kcal
Fat81 g
Saturated Fat32 g
Carbohydrate15 g
Sugar7 g
Dietary Fiber4 g
Protein53 g
Cholesterol210 mg
Sodium1950 mg
Trans Fat1.5 g
Potassium950 mg
Calcium600 mg
Iron5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
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